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北国街道Kitaguni Kaido
山路酒造Shiga
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Kitaguni Kaido Flavor Chart

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Coffee
Kitaguni Kaido 1

Popular Comments

bouken
At the tasting. It was explained to me that it was dry. It is certainly dry, but it has a gentle spiciness. It has a mild mouthfeel. I bought Junmai Ginjo Shiboritate after comparing the drinks.
Japanese>English

Brands from 山路酒造

Kitaguni Kaido

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

IppinSimilar Characteristics
DryInvigoratingFirmUmamiSweetness
ShotokuSimilar Characteristics
DryCrispUmamiSoftFirm
HanaharuSimilar Characteristics
DryGentleUmamiFlamboyantCrisp
てふSimilar Characteristics
SoftUmamiGentleCrispFirm
ZuiyoSimilar Characteristics
DryUmamiFragrantSweetnessFlamboyant

Location

990 Kinomotochō Kinomoto, Nagahama, ShigaOpen in Google Maps

Timeline

ひるぺこひるぺこ
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ひるぺこ
This time it is a Kuwa sake from the Yamaji Sake Brewery. This sake is made by the Yamaji Sake Brewery in Kinomoto, Shiga Kohoku, It is a liqueur made by the traditional mirin (sweet sake) method. It is not sake, but it is a rice liquor, so is it OK? This mulberry wine is like mirin without the sweetness, and it has a medicinal quality like Chinese herbal medicine, but I like it for that as well😊. I happened to drop by Umeda Hankyu and was surprised to hear that they were having a tasting event and that they always carry mulberry wine! This is the weekend when you can finally feel the cool autumn air, Pairing 😎 with a local fireworks display Yamaji-san recommended a minty Kuwasake Mojito, We enjoyed the end of summer with a minty mulberry mojito recommended by Mr. Yamaji. For a hint of fall, switch the lime for a sudachi. 🍋‍🟩✨ Kinomoto is the place to visit Jizo-san, I'm always buying salad bread. I was so happy to drink it after a long time that I had to upload it 😊.
Japanese>English
ワカ太
Hi Hirupeko, good morning 😃I'm ashamed to say I didn't know about mulberry wine, but minty mojito mulberry wine sounds stylish and delicious ❣️ fireworks and mojito, I can almost hear Fuji Fabric ✨.
Japanese>English
ひるぺこ
Good evening, Wakata-san. I don't know about mulberry wine - I've always wanted to try it in baked goods, because it has a habitual slaughter-like medicinal taste. But still, I'm struggling with the problem of when to listen to Fuji Fabric with the heat lingering on year after year 😫💦☀️
Japanese>English
ねむち
Hi Hirupeko, good evening. 🌜️ The container for mulberry wine used to look like a ceramic sake bottle, but it has been stylishly changed 😊Mulberry wine autumn mojito is also stylish 😋The nights have suddenly turned cold before the weatherman tells us 😅.
Japanese>English
ひるぺこ
Good evening, Nemuchi-san. There were many different sizes of mulberry wine at this event, although the ceramic tokkuri type may still be available 😊It got cold before the weatherman told us, but it won't get hot anymore 🥵🎵 Can I pour it down?
Japanese>English
okdokd
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okd
I bought it two years ago when I visited the brewery in the fall. Somehow I lost the chance to drink it and had it in the back of my refrigerator. This sake is made mainly from glutinous rice and is treated as a liqueur because it contains mulberry leaves and cinnamon. My personal first impression was that it reminded me of Yomeishu, the sake that my father used to drink when I was a child and I was allowed to lick a drop of it. The slight sweetness and medicinal aroma of mulberry and cinnabar is refreshing and easy to drink when mixed with lemon soda water
Japanese>English
sachidoremisachidoremi
Kitaguni Kaido純米吟醸無濾過しぼりたて生酒 精米歩合60% alc.17
山路酒造Shiga
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sachidoremi
To Nagahama, Shiga, the first of three bottles I went and bought at the end of the year. I went to the brewery in the cold. It has a clean taste but leaves a delicious aftertaste. The store owner said, "The cold weather is better so far this year," even though it was very cold for us. We also bought madeleines with orange peel made with alcohol. We ate them on the train on the way home. They were delicious.
Japanese>English
ぽんぽん
Kitaguni Kaido純米吟醸純米吟醸
山路酒造Shiga
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ぽん
Yamaji Shuzo Hokkoku Kaido 490th Anniversary Junmai Ginjo The brewery is located in Kinomoto-cho, Nagahama City, Shiga Prefecture. The rice is polished to 60% Yamadanishiki produced in Shiga Prefecture. Sweet and fruity aroma, soft and refreshing acidity, gentle umami and a mild taste. Mellow taste. #Sake
Japanese>English
msdtks1986msdtks1986
Kitaguni Kaidoひやおろし純米吟醸
山路酒造Shiga
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msdtks1986
I opened a bottle that had been laying around for a little over a year. It is a dry, junmai ginjo sake to drink with meat dishes.
Japanese>English
たくぼんたくぼん
Kitaguni Kaido純米大吟醸　槽搾り　赤純米大吟醸槽しぼり
山路酒造Shiga
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たくぼん
Carefully pressed in the tank at Yamaji Shuzo Junmai Daiginjo My parents stopped by a coffee event in Kinomoto at a coffee event in Kinomoto and bought some for me 😊. Brewed with flower yeast, this sake has a gorgeous aroma Clear, clean and dry. Noble taste, delicious! Because the land has good groundwater, the sake is delicious Sake is good and coffee is good too! I guess it will be 🍶☕️
Japanese>English
ポンちゃん
Hi Takubon-san 🐦. Nice sake! That's a nice souvenir 👍✨I'm also curious about the flower yeast 😊I had a groundwater coffee before and it was delicious ❣️ most importantly, the water served was very 😆.
Japanese>English
たくぼん
Hi Pon 😃 I can't believe it's over 3,000 yen for a No. 4 bottle, I wouldn't buy it myself 🤣. It's strange how the taste changes with the water!
Japanese>English
YutakoYutako
Kitaguni Kaido純米大吟醸槽搾り-赤-純米大吟醸
山路酒造Shiga
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Yutako
It's been hot every day, so we had it crispy cold and served it with a glass of wai. It was extremely tasty! It has a full aroma and richness, and if I were to describe it as a wine, I would say it is medium-bodied. It seems to go well with eel, so I'm going to drink a little bit of it today and save it until the day of the Ox.
Japanese>English
ma-ki-ma-ki-
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ma-ki-
A short trip to Shiga Prefecture with my wife (3) The last of the three sake tasting was Hokkoku Kaido Junmai Sake from Yamaji Shuzo. This brewery is said to be the fourth oldest brewery in Japan, but of course this was the first time we had tasted their sake. First, the aroma. It has a strong sake aroma. When you put it in your mouth, you will taste a soft sweetness, which also has a strong sake aroma. After that, a soft bitterness can be felt. The second half of the sake has a strong stimulation and is very drinkable.
Japanese>English
マナブンマナブン
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マナブン
Purchased at a very old sake brewery established in 1532. It is even better than expected. The aroma is subdued, but the flavor of the rice comes through honestly. It is suitable as a food sake, and I have high expectations for heating it up tomorrow.
Japanese>English
ぽんぽん
Kitaguni Kaido純米酒 無濾過 しぼりたて生酒純米生酒無濾過
山路酒造Shiga
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ぽん
Yamaji Shuzo Hokkoku Kaido Junmai-shu Unfiltered Shiboritate Nama-shu The brewery is located in Kinomoto-cho, Nagahama City, Shiga Prefecture. It is made from 60% polished "Tamakae" rice grown in Shiga Prefecture. It has a gentle rice aroma and a full-bodied rice flavor, Fresh and refreshing taste. #Nihon-shu
Japanese>English
1

Brands from 山路酒造

Kitaguni Kaido

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

IppinSimilar Characteristics
DryInvigoratingFirmUmamiSweetness
ShotokuSimilar Characteristics
DryCrispUmamiSoftFirm
HanaharuSimilar Characteristics
DryGentleUmamiFlamboyantCrisp
てふSimilar Characteristics
SoftUmamiGentleCrispFirm
ZuiyoSimilar Characteristics
DryUmamiFragrantSweetnessFlamboyant

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