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喜平 静岡蔵謹醸Kihei Shizuokakura Kinjo
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Brands from Shizuoka Hiraki Shuzo
誉富士Kihei Shizuokakura Kinjo
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Location
1-1 Mariko Shinden, Suruga Ward, ShizuokaOpen in Google Maps
Timeline
ヒンナ
This year, the rice used for the sake has been replaced by 2038 Honorific Fuji, and the label has been redesigned.
When you drink it, there is a distinct sweetness at first, but the bitterness comes later and disappears. It has a sweet taste, but it is dry. Since it is dry with a clean aftertaste, it went well with Hamamatsu dumplings (🥟). I think I like this kind of sake lately.
By the way, recently chilled dumplings are easy to cook and delicious. They are surprisingly inexpensive.
Japanese>English
Yukkie
It has a light, refreshing taste typical of Shizuoka sake.
Japanese>English
りゅうぱぱ
The search brings up the Hiraki Brewery in Okayama Prefecture, but this is the Hiraki Brewery in Shizuoka Prefecture, and the origin seems to be the same.
I got it as a souvenir when my family went on a trip to Hakone and Izu 😊.
I wasn't planning to drink it right away, but the day after I got it, we had oden for dinner and I had to drink it with dashi soup stock (I didn't have any sake that goes well with dashi soup stock 😅).
It is mild and mild without any corners and has a good flavor of rice, but not too heavy 👍It is a good sake for a meal.
Next, I added it to oden with dashi soup stock.
Personal rating 7.0/10 points
Japanese>English
ジェイ&ノビィ
Good morning, Ryu-pa-pa 😃!
You are an expert when you think of the sake for the dashi soup stock since you have oden for dinner 🤗It's a foul class of deliciousness😍I might try it at home too 😋.
Oh......................! That's a reach 😉.
Japanese>English
りゅうぱぱ
Good evening, Jay & Nobby 🌙.
I'm still kind of a beginner 😅
I hope you'll try Dashiwari at Jay&Noby's house too 😉.
My pace has been slower lately and the next one is barely 200 😭.
Japanese>English
makoto
I got it as a souvenir from Atami (＾ω＾) with sweets from Atami...
Sake is delicious after all!
Japanese>English
遠藤 成将
It is a well-made sake that is thick and rich, yet has a nice sharpness!
Japanese>English
しろたん
This is the third bottle in our Shizuoka sake comparison.
It is dry and very refreshing. It does not disturb the meal and can be paired with anything.
Japanese>English
やす☆
It has a clear and moderate umami, giving the impression of a classical sake. The flavor opens up when warmed to lukewarm.
Japanese>English
Hii
#Kihei
Not too hot, not too spicy
Japanese>English
ヒラッチョ
After drinking at Saito Bar, I strolled around Jujo Station to see if I wanted to finish with ramen or just have a few more drinks.
As a result, we entered "KABURAYA" near the east exit of Jujo Station.
The only sake they serve is "Kihei,
Kaburaya is a reasonably priced semi-stand-up bar-like izakaya that originated in Ikebukuro, and I used to frequent it often, especially when I was working in Ikebukuro.
It is a reasonably priced semi-stand-up izakaya that originated in Ikebukuro,
grilled pork and other grilled dishes, shish-kebabs, and deep-fried dishes,
Shizuoka-style black oden,
The menu is good, with a variety of grilled, deep-fried, and oden dishes, as well as the standard items 👍.
I checked the company's website, and I see that the number of restaurants has increased considerably.
I am convinced👍.
Chi-zu kune skewers,
Miso Katsu,
Atsuage, Miso Katsu, and
butcher's menchikatsu,
Fried chicken cutlet with soy sauce✖️2
Drinks
Golden Highball
Sake (Kihei)
Hanamaru Lemon Sour
Jack Highball
Deep fried food is justice. 😊
My parents had a butcher shop in the country until about 10 years ago and freshly fried croquettes and menchikatsu are the best.
Japanese>English
まるわ
Hiraccio, good evening.
Kabura-ya is nice!
When I was in Tokyo, I enjoyed going to Junkudo, Kaburaya, and Tunchin.
I also enjoyed I enjoyed drinking hot sake or hot water and grilled pork with garlic sauce in a half-open-air bar.
Japanese>English
まるわ
The kushikatsu are good, too. That taste and atmosphere may be my best standing drink.
I'm very envious of your recent taste of everything from wild vegetables to shishamo fish, which looks so tasty and austere. I don't have to tell you about the choice of sake, though.
Japanese>English
ヒラッチョ
Good evening, Maruwa 😊.
Junkudo, Kaburaya and Tunchin are exactly at the east exit of Ikebukuro👍.
Of course, I am a repeat customer of each of those three stores.
Japanese>English
ヒラッチョ
Reasonable though,
Good place to hold down yakiton and shish-kebabs as well👍
Shishamo Kuroryu is
I am very happy to imitate them. I'm not sure what to say 😌.
Japanese>English
ZIMA
I found this at a store on my way to Izu for a trip. It is Kihei from Shizuoka, not Okayama. They are the same sake brewery that produces Garyubai.
I was looking for a local sake that I had never had before, and I chose this one because it was made with Kawazu-zakura yeast, and it was the season of cherry blossoms.
It has a distinctive rice aroma, a low sweetness, and a slightly dry acidity. It has a refreshing aftertaste!
Japanese>English
ドフラミンゴ
Japanese Sake Information Center 🍶.
Japanese>English