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御代菊Miyogiku
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Miyogiku Flavor Chart

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Brands from Kita Shuzo

KashiRiheeMiyogikuWa

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Location

8 Gobōchō, Kashihara, Nara
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Timeline

Miyogiku本醸造 生原酒本醸造原酒生酒
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167
紫の誇
At home. The third Nara sake without permission - ‼️. Kita Sake Brewery is located in Gobo-cho, Kashihara City and was founded in 1718. My son used to play baseball and we used to go to Sato Yakuhin Stadium near here. This is the first time for us to visit there. The aroma is not so strong, but there is a slight sweetness and alcohol. When you put it in your mouth, you can taste the sweetness, sourness, dryness, and the gradual feeling of alcohol. Oh, is this the ultimate in dryness? For now, I will only taste it tonight and wait for tomorrow to see how it changes. There was almost no change in taste after the second day. It is dry, but it has a sweet taste and is not unacceptable.
Japanese>English
付喪神
Good evening, purple pride 🍶. I'm almost local but haven't been 😭 I remember tasting it at a department store event. Nara sake on its own, I like the minor route 😋. Next time around Yoshino... 🤗
Japanese>English
紫の誇
Good evening, Tsukemogami-san. I have started to go around the Nara Sake without permission, and I feel that all the breweries are selling their products with confidence in their respective products (of course). I️ will try to taste them carefully.
Japanese>English
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18
ymk
Nama sake → easy to drink, refreshing like water Aroma of Yamato→Kicky, with a hard aftertaste Yamato→Middle of the three! Slightly aromatic with a clean mouthfeel. Asukagawa→You can taste the rice flavor of sake the best, and the aroma and taste are a little stronger
Japanese>English
Miyogiku本醸造原酒生酒
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26
moko
It is an unblended sake, so it has a strong alcohol impact. Although it is an undiluted sake, alcohol is added, so it is refreshing to drink.
Japanese>English
Miyogiku純米吟醸 水酛 山乃かみ酵母
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家飲み部
36
さけのり
My boss is addicted to the "Bodhi" and "Mizu" yeast mashup method. He told me that he went to Shorekiji Temple... and he gave me this as a gift. I opened the bottle. The acidity was soft and gentle. The acidity is soft and gentle. The flavor comes from the softer acidity than I expected, and the aftertaste is clean and refreshing. Indeed, the soft acidity is beautiful and clear. And the faint fragrance is gorgeous. Classy. High level~! When I receive an explanation of a famous sake, I am reminded of its depth. There are many things that I don't notice. It's fun to notice. The level is high.
Japanese>English
Miyogiku純吟仕込原酒生酒無濾過貴醸酒
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bouken
I bought it at an event at Kintetsu Department Store. It doesn't say so, but the brewer said that it is unfiltered undiluted sake. It is rare to find unfiltered raw sake. I heard that you can only buy the raw version at the event. The rest of the sake is served with fire. I've had other raw versions of kijoshu, but I've never tasted anything like this. It's sweet, but not overly sweet.
Japanese>English
bouken
It's rich and sweet, so it might be good to pour over ice cream.
Japanese>English
bouken
I've been to Kintetsu Department Store's Sake Tour several times, but I think I only buy Nara's sake. I wanted to buy many kinds of sake this time, but due to my luggage and budget, I could only buy two bottles.
Japanese>English
bouken
The aroma is a little peculiar.
Japanese>English
bouken
If it's a raw kijoshu, I think I prefer the Shiki.
Japanese>English
Miyogikuしぼりたて令和新酒原酒生酒おりがらみ
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5
いけやん
さすが、しぼりたて。すっきりフルーティ。飲みやすい。新年一発目はこれでした。
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6
じぇんてぃーれ
しっかり目の黄金色の黄色、うわ立ち香は、甘いフルーツ、桃、梨、味わいは、ふわっと軽く、酸味がさっぱり、和紙のかおり、蔵のかおり、辛口でもあり、ほのかに甘くもある、軽やかで、ふくよか、複雑なお酒、奈良のお酒、日本酒の発祥地、いいですね!
じぇんてぃーれ
5,0 軽やかで複雑
じぇんてぃーれ
ワイングラスで飲んでも美味

Brands from Kita Shuzo

KashiRiheeMiyogikuWa

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.