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南Minami
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Minami Shuzojo
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We analyze the flavors based on everyone's comments and select similar brands.
Location
1875 Yasuda, Aki-gun, KochiOpen in Google Maps
Timeline
kawa
Sweet and sour, delicious cold, room temperature 112110
Dry Junmai Ginjo with a hint of umami
Gentle on the palate with a clean finish
Japanese>English
ひよっこ
That's the south. I love the aroma, taste, and sharpness.
Japanese>English
ヒレ子
Akichan, Komemaru
seems to be dry
Japanese>English
moF6IMlN2n
Pungent, tasty, and delicious.
Japanese>English
moF6IMlN2n
Pungent, tasty, and delicious.
Japanese>English
海賊狩り
@Suzuki Sushi Restaurant
appetizers
Sashimi
Flathead horse mackerel
Yellowtail with Nuta
Sea Squid
Tuna Toro
Katsuo (Japanese cutlet)
Grilled Mexicali
Japanese>English
donkun
It has a delicious flavor. Easy to drink, yet not boring.
Japanese>English
クカさん
クラシックな感じだけど、割と飲める。
ドカンとくる感じ。
良いねこういうの。
ことり
When opened, it had a steamed koji aroma and mushroominess, so I drank half a bottle and put it back in the fridge for a few days to see how it went. As the days went by, the aroma that bothered me faded, did it volatilize with the alcohol?
As it got acclimated, the richness and umami could be felt more. I liked the clean apple taste with high acidity 😚.
Japanese>English
キチョメン
Perhaps it was my preconceived notion of hiyaoroshi, but it seemed softer than the south one I had previously tasted. The aroma is subdued, and the umami and dryness are also subdued. That's why it goes on and on when drunk with a meal. It was delicious. I drank twice as much as usual.
Japanese>English
みつまつ
Bought at Ikari, Nov. 15, 1870 yen, Genjon-no-shu, aromatic and sharp thirst.
Japanese>English
ぐっち
Dry, refreshing and easy to drink
Japanese>English
たかけん
高知といったら南。
いつもお土産を買う酒店で。
