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明鏡止水Meikyoshisui
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Flavor Chart®

A chart created from flavor analysis of user comments.

Meikyoshisui Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

Meikyoshisui日本の冬 初しぼり
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さるま
I requested a sake like Hakurakusei at a liquor store and they recommended it. I think it was a little sweet and refreshing. I wonder if it is suitable as a food sake.
Japanese>English
Meikyoshisui純米吟醸純米吟醸
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27
Tomo san
Meikyojimizu Junmai Ginjo Alcohol content: 16%. Rice polishing ratio: 55 Acidity: 1.7 Sake meter degree: +4 Rice: Miyamanishiki It has a sharp taste with the sweetness of rice. The spiciness afterward is also good. It is a well-balanced sake. Good as a food sake. It is a delicious sake.
Japanese>English
Meikyoshisui垂氷 甕口生原酒純米原酒生酒
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21
デビル
Location Saku City, Nagano Prefecture Rice type Yamadanishiki Type of Sake Junmai Ginjo Rice polishing 65 Alcohol content 17°. Sake Brewer Sake strength Acidity Rating(scale 0-3) (Item) 1 glass (Aroma) +1.5 apricot curd, cream (Appearance) Slightly yellowish crystal (Taste) Slightly yellowish crystal Body 2 Acid 2 Sweetness 1.5 Umami 2.5 Bitterness 1.5 Aftertaste: Taste and a little sweetness Impression: Tasty and dry! But a little fruity! The aroma is mild, but when you put it in your mouth, it smells like apricot bean curd, with a little fruity aroma later on. Compared to the previous Shinkame, it is milder, but the taste is completely umami. The acidity is quite beautiful. Compared to the previous Meikyojosui, which was light, this one is more umami. There is a wide range of flavors here. Repeat score 1.5
Japanese>English
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外飲み部
94
ねむち
Amto Liquor Store Tasting and Sales Event (4) It is written with emphasis on "demon spicy" or something like that, and I would never buy this sake by myself. Meikyojumizu Dry Junmai Oni-Sai. It has no sweetness at all and a sharp umami taste. It is not so spicy that it makes you tingle, but rather it is refreshingly dry. Just a little sourness, slightly grapefruity.
Japanese>English
Masaaki Sapporo
Nemuchi, thank you as always 👍1600 check in is amazing 👀Congratulations 🎊I'd like to drink some demon spicy, I'd like to see what it's like 😋.
Japanese>English
bouken
Nemuchi, congratulations on your 1600 check-ins 🎉🎊🥳 for shillelagh on your event post! This was easy to drink and dry 😋. Well, I wouldn't buy it myself unless I had to 🙄🙄🙄.
Japanese>English
ねむち
Masaaki Sapporo, thank you very much 🙇 I didn't notice the number 😅I'm bored but I think I've been doing well 🤣This one was very refreshing and easy to drink, even if it was devilishly spicy 😋.
Japanese>English
ねむち
Thank you bouken 🙇 I didn't pay attention to it at all, so it was a shill for me 🤣 Well, I like events, so sometimes I like to do this 😅.
Japanese>English
ゆーへー
Congratulations on your 1600 check-in, brother Nemuchi 🎉. I didn't realize you were at 1600 for a tasting post 👀. It's a bit spicy for an oni spicy one 💡. The label is so peculiar that I probably won't drink it at home either 💧.
Japanese>English
ねむち
Thank you, Yoohee 🙇I wasn't thinking about the kilometer number at all, so I was just doing a normal event review and it just happened to be a kilometer number 🤣 I will probably continue to buy Meikyoshuji myself 😁.
Japanese>English
Meikyoshisui「日本の冬」純米生酒
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KAKU.UCHI.
110
あねさん
😊 Other sakes we drank were. Meikyojosui Japanese Winter, Hatsu Shibori, Junmai Sakunohana, Junmai Daiginjo Kame no Umi, Mizuo, Beni, Unfiltered Nama Sake Dry, sweet, slightly sweet, and dry. Spring sakes are now available little by little💕. I was drinking with a regular college student and a first time customer, an uncle, while chatting with them. Fun 😊. To the owner "Hey, were you on TV?" I was surprised. He said I was on TV as a kind of instructor who takes care of children. I wonder who he is. My visuals are everywhere 🤣.
Japanese>English
ちょろき
Oh, by the way... I think I saw it too 📺. The name of the show is that. That's the name of the show.
Japanese>English
あねさん
Good morning, Choroki 😃. Oh, is that it 🤣? I'm sure Choroki-san has seen the real thing, so he won't make a mistake, right?
Japanese>English
Meikyoshisui純米大吟醸 m' 23
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家飲み部
103
のみすけ
Another cold and changeable day 🌀 I've just recovered from frostbite 😰. I rescued the sake 🍶 that was lost in the back of the fridge. I rescued it safely! (Translated by ω・´) Today's selection for you: 🇯🇵 This is my first time to try Nagano sake 🎵. I love Nagano, I've been to Azumino and Kurumayama Kogen. I remember roaming around on my road bike 🚲️😆 Fuji🗻 looks zoooooooooooooooooooooooooooooooooong 🧐. I thought it was sweet because it was vintage but it's not 🧐. I thought it was sweet, but it's not 🙄. Elegant aroma and sweetness. Mild and gentle on the palate 🤗. You can feel the umami slowly and then it's smooth and crisp 🤗⚔️ I think this can be paired with anything. Grilled eel with salted malted rice grilled shiitake mushroom with salted malt Tempura of bamboo shoots with aosa Delicious ✌️😋💕
Japanese>English
ジェイ&ノビィ
Good morning, Minosuke 😃. Congratulations on your first Nagano sake ㊗️ in distress rescue 🎉 Surrounded by food that will make you drink more 😋 and forget the cold!
Japanese>English
のみすけ
Captain Jay & Nobby! Good morning, sirs. We are happy to have completed our mission safely. I was told to take fat in my previous checkup, so eels appear from time to time 😁.
Japanese>English
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アムト
ずくだせ!信州の日本酒
126
bouken
Amt tasting (5) Rice is Miyamanishiki Polishing ratio 65%, Sake degree +14, Acidity 1.6 Alcohol 16%. I've seen this label in the past when drinking outside, but it looked too spicy so I passed it up😅. Sharp and spicy. Very dry! I've had Meikyojimizu in the past and it was dry too, but I wonder if Meikyojimizu is like that kind of sake?
Japanese>English
5

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