やまやま
a bit harsh?
Japanese>English
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六根Rokkon
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Rokkon
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Location
58 Komagoshimachi, Hirosaki, AomoriOpen in Google Maps
Timeline
Rokkon純米吟醸 ルビー
てるてるオヤジ
- This sake was recommended to me by a liquor store because it was awarded the 2025 Gold Prize at the Delicious Sake in a Wine Glass Awards! It starts with a gorgeous aroma, followed by a gentle sweetness in the mouth! After that comes a slight acidity and a nice crisp finish! Delicious! ‼︎
Japanese>English
よっち
At Anison Karaoke Bar z, Nakano
A while ago
Bring Your Own Sake
Gin Karubou, strong aroma, enjoy with sweets as snacks.
Japanese>English
こまっちゃん
Morioka was raining again today, wah wah wah ☂️ not Nagasaki 😆 so I opened this one 💁♂️ you just want to drink (lol)
Let's start with the standing aroma. It has a full-bodied sweet aroma with a hint of sourness and some ear of rice flavor. In the mouth, there is sourness and bitterness reminiscent of grapefruit, as well as a good amount of sweetness and cleanness.
Serve with wakame seaweed stir-fried with garlic and sesame oil. The slightly sticky and crunchy texture, sesame oil and garlic flavor create a harmony with the sweetness and sourness of this sake, resulting in a nice salty taste. Delicious!
I think it goes with pretty much any snack 🎶.
Rice used: Akita Sake Komachi
Rice polishing ratio: 60
Alcohol content】16度
Wakame seaweed with garlic and sesame oil
Other] A gift from a friend.
Japanese>English
ヒロ
☀️
I went to CRAFT SAKE WEEK 2025🤗
Tiger,s eye is another one 🫱.
It's the theme song from Rocky 🥊, right?
No, it wasn't😇
It's a full and sharp type 🔪.
In Dragon Ball, it's ............😅
Well, in Kinnikuman, it's Wordsman 😑.
It is clean and moderately sweet.
It has a spicy sharpness, but the sweetness follows everything and doesn't make you feel bad at all.
It was a clean and clear sake 🍶😆.
Japanese>English
ムロ
Good evening, Hiro...
In Dragon Ball...
Dodoria and Zarbon 🤣.
Don't tell me which one is more rich and which one is more sharp 🤫.
By the way, I love Wordsman 🩷.
Japanese>English
ヒロ
Good evening, Mr. Muro 😆.
Mwah, Dodozabo is difficult 😓I think Geese and Barta would be closer to Barta.
I think wozeman is best to break buffalo man's horns by multiplying different dimensions 😆.
Rokune = screwdriver 🪛.
Japanese>English
Rokkon純米吟醸 タイガーアイ
がみさん
Very well balanced and easy to drink for a dry wine. I don't like dry wines, but maybe I just haven't had a good one like this before.
Also, I heard it is recommended by Hidetoshi Nakata (?).
Japanese>English
ジェイ&ノビィ
Good morning, Gami 😃
There are many kinds of dry wine, aren't there? Some are fruity and fragrant, some are balanced as you said 😋 Enjoy the world of dry 👋
Japanese>English
Rokkonタイガーアイ 生酒
Rokkonタイガーアイ 純米吟醸 華吹雪
ペンギンブルー
Fresh, pear and melon-like aroma.
Fruity juicy in the mouth. The acidity is refreshing.
The first taste is a delicious rice flavor. It is rather strong.
I like the taste.
Degree of liking ☆4/5
Japanese>English
Rokkon純米吟醸華さやか
T_Maesaki
Made with rice with the same name as my beloved daughter
Hana-Sayaka
They do not make dry sake with this rice.
Fruity and refreshing sake
Japanese>English
うーちゃん🐰🥕
I'm going to drink now 🍶.
Japanese>English
ttoocc
⭐︎⭐︎⭐︎⭐︎⭐︎
Good job
2/5
うぴょん（豊盃こそ至高）
Specific name Junmai Ginjo
Alcohol content 16%.
Ingredient rice: Kabukiyuki
Polishing ratio 60
Sake degree +3.0
Acidity 1.7
You don't drink anything from Aomori despite your user name, don't you? I had to go and try a local sake from Aomori, which is not usually available at the stores I usually visit! The aroma is very mild, and the brewing water has a smooth, Aomori-style mouthfeel, with ripe sweetness like prunes and bananas mixed with richness and acidity. It also has a nice sharpness and not a bad aftertaste. Nama sake and nama-hashimoto sake are good, but sometimes I think there are not so many sake that are so calm and relaxing, or in Buddhist terminology, "Rokune". Thank you again for the sake tonight!
Japanese>English
ことり
It has a soft mouthfeel and mild apple aroma. Slightly spicy? Along with the alkali aroma, you can also detect cork and wood aromas.
As the label says, it has a "full flavor and good acidity" and a full-bodied flavor.
For lunch, we went to a restaurant specializing in stir-fried vegetables.
It was like a ramen noodle with 450 grams of vegetables and fatty ingredients on a plate. Is that the main dish? The garlic soy sauce gusto. More bean sprouts and less meat, so I will revisit...
Japanese>English
まつちよ
Hi Kotori 🐣.
I think the reason there are so many bean sprouts is because cabbage is expensive 😂.
Japanese>English
ことり
Hello, Matsuchiyo-san 🚃.
I see you were able to find the time 😃.
I had 🧄 more toppings than normal, so much so that I refrained from going out until the next day 😆.
Japanese>English
Rokkon純米吟醸 タイガーアイ
Rokkon純米吟醸 ルビー
うっち〜の超〜りっぱ
#Funabori#
Tonight I had a drink at home🤤.
I was working from home after returning from a business trip.
Opened a bottle last week and this one has more sweetness and depth 🤔.
I'm enjoying it leisurely and deliciously with fried chicken 😆😆.
Tomorrow, I'm going on a business trip to Sapporo 😅😅😅.
✘ my fried chicken
Japanese>English
よっち
At Aomori Nebuta World, Shinbashi
Harmonious feeling
Oma Tuna Zashi Brain, Jaw
Japanese>English