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常きげんJokigen
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A chart created from flavor analysis of user comments.
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JokigenKISS of FIRE
ねむち
Liquor Shop Okayama Tasting Yield ⑭
The brewery specializes in Yamahai, and it is freshly squeezed.
It is a freshly brewed sake.
It has a voluminous, yet mellow yamahai with a hint of lactic acidity and a bit of chocolateiness.
It has a rich and full flavor, and is delicious even if it is not modern.
Jokigen is another brewery with a stable flavor.
Japanese>English
bouken
Liquor Shop Okayama Tasting ⑫
Jokigen, which I feel like drinking after a long time
Rice: Gohyakumangoku
Rice polishing ratio 65%, Sake degree +3, Alcohol 18
It's easy to drink, sweet and a little heavy despite being a Yamahai.
It has a strong umami taste.
I'd like to try more of them.
Japanese>English
くりきんとん
At a drinking establishment in the market
Japanese>English
酒は舐める程度
Temperature 5°C
Taste 80
Color: Orangey in the picture, but yellowish.
Nose: Fresh, clean, and sweet at first. The remaining aroma is sweeter and stronger.
Taste: Sour and pungent on the palate, with a bitter aftertaste. The aftertaste is sweet.
Overall impression: The acidity and bitterness make the sweetness less noticeable, but it is quite sweet, so it feels heavy and boring.
Japanese>English
ゆづき
名前が素敵
Jokigen純米大吟醸 五割磨 生原酒
ぶれいもの
Purchased at a liquor store in Kanazawa.
Sake with a slightly dry aroma and taste. The taste is robust.
720ml 3,300 yen (tax included) ⭐︎3
Japanese>English
harusekabeuchi
Sake degree +3, a little spicy with a strong umami taste of a food sake type. I'll repeat it the next time I see him.
Japanese>English
くまくま
Tonight, we start with a Junmai Daiginjo of Tsunekigen from Kaga💚.
Japanese>English
SAT-C
美味しい