Takara Shuzo Shirakabe Brewery
Mio CLEAR
A brewery in Higashinada-ku, Kobe.
It has a fruity apple-like aroma, a gentle taste of rice, and a refreshing, not-too-sweet and refreshing taste.
refreshing, not-too-sweet sparkling taste.
Sparkling with a refreshing, not too sweet taste.
#Nihon-shu
It was given to me and is a celebratory drink.
Happo-nihon-shu has a different taste from regular sake, but this one tastes like sake made sparkling.
It is a light sweet sake. It is quite refreshing.
The taste is the same, but it is still gorgeous and nice. Thank you very much for your kindness.
This time, it is Mio.
I received Mio and a cooled mug as a retirement gift the other day, and since I was able to pass this year's Sakediploma, I opened the bottle with full of enthusiasm.
I'm worried that I'm looking at the wrong number 💦.
The aroma is sweet with a hint of rice.
It has a juicy flavor with bubbles popping like a sparkling sake.
The sweetness of the koji is mixed with apple-like sweet and sourness and carbonation, making it juicy yet refreshing, with a lingering yogurt-like aftertaste.
It is a very easy-drinking sake with 5% alcohol while retaining the sake-like character.
I am grateful to have met so many people through this examination, and I am also grateful to my family for all the trouble they have caused me.
Let's celebrate this sake beginner's start and enjoy some shuwashu sake 😆🎉!
Hirupeko, congratulations on your success 🎊💮It must have been a hard road to success, thank you so much for all your hard work ☺️ congratulations are schwag, it's great 💕Congratulations from Sakai on your wonderful start to the year 😊.
Hirupeko, congratulations on passing the SAKE DIPLOMA 🍶!
When I think of all the hard work you put in and the cooperation of everyone around you, I give you a standing ovation for all of it 🙌!
Let's continue to enjoy sake!
Miss Peco, did you pass your diploma? Awesome ‼️ Congratulations 🎉㊗️
I bow down to your family's support and of course your own efforts!
Don't call me a beginner anymore 🤣.
You are also a sake taster, right? You're a professional 👍.
Thank you, Wakata! I was so depressed after the exam that I couldn't do it, so I was surprised. I will have to develop the ability to meet the qualifications from now on.
Thank you, TOMO! I was spending my days drinking alcohol while thinking about test preparation, so from now on I would like to enjoy alcohol as my heart desires 💕.
Thank you very much, brother Maru! I'm so happy to hear your brother's praise ✌️😆 I've been causing this great inconvenience to my family who help me prepare for tasting practice on a daily basis 😓By the way, I don't have a sake tasting certificate.
Thank you very much, Matsuchiyo! I am full of studying, so I will enjoy sake freely from now on. Even right before the exam, I drank too much and missed the last train 😜.
Hirupeko, congratulations on passing the exam 🎉㊗️, it's great that you studied so hard in your busy schedule and got the results you did. Please take it easy for a while, drink your favorite drink and enjoy your success 😆.
Good morning, Hirupeko 😃.
Congratulations on passing sakediproma㊗️ 🎉It's a title you've earned through your own hard work and the support of everyone around you 🥹I look forward to more reviews that appeal to my senses 😊.
Thank you, Mamio-san! I am looking forward to your comments full of love for Ippo. Oh, and of course, I'm looking forward to your other comments as well 😊.
Hirupeko, congratulations on passing the exam here too 🎊🎉Thank you for studying SAKE DIPLOMA 🙇 Your knowledge, taste and effort ❗️ its all amazing 😆Please keep teaching us 🙏.
Thank you very much, Lutemi! It was hard to study, but the most treasured thing is that many sake connections were made here as well 💎✨I will slowly enjoy my evening and sometimes afternoon drinks while being thankful for the connections that sake brings 😊.
Thanks, Nemu-chan! I'm proud of this time that sakediploma is the same with Tekashi! If we had taken the exam at the same venue, I might have been too excited to take the exam 😅bouken
I wish Mr. & Mrs. Nemuchi could teach me too 🙏.
Good morning, Hirupeko 😃.
Congratulations on passing ㊗️🎊
That's great!
I'm sure everyone is very happy with your retirement celebration Mio and your mug 👌.
Please keep us posted on your progress 😁.
Thank you very much, Ao! Both Mio and the mug were prepared knowing that you are a sake lover, so I'm really glad that you had the right day to open the bottle 😆🎉Thank you for your continued support as well 🙏.
Congratulations on passing the exam, Peco 🎉🎊!
It's nothing but great ✨You studied hard while you were busy and endured a lot 🥹It's worth it 🥹You are embarking on the second stage of your life! I'm rooting for you😊📣.
Thank you, Pon-chan! I am grateful for the support of many people I have met, including Sake no Wa, rather than my own hard work 🙏 Now I have a lot to learn every day, but I will do my best 💪.
When the bottle was opened, there was a pshhhhhh sound. When poured into a glass, bubbles formed like beer. The top aroma was that of junmai (pure rice). When you drink it, the fine bubbles and carbonation spread refreshingly, and the sweet and sour taste slowly fades away. It is delicious. The overt aroma is fruity. It tastes like white sour and is easy to drink. It seems to go well with something sweet. It has a rather sweet image. It goes well with homemade milk ice cream and apricot bean curd from a convenience store. I was surprised to find a sparkling beer with this flavor at a convenience store. It might be a good alternative to beer on a tired day. The sweetness was a little sticky in the second half.
Domestic rice
Polishing ratio ? %.
Alcohol 5 degrees Celsius
