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三春五万石Miharu Gomangoku
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Brands from Miharu Shuzo
MiharugomaMiharu Gomangoku
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We analyze the flavors based on everyone's comments and select similar brands.
KiritsukubaSimilar Characteristics
Location
Timeline
Saya
Memo memo_φ(___)
Japanese>English
Tomo san
I had this at the Miharu Sake Brewery's sake tasting at the AEON liquor store booth.
The lady at the Miharu Sake Brewery recommended three kinds of sake, and I bought this one.
Definitely fruity.
Some commented that it was pear, but to me it was more banana-like.
It is sweet because it is a pure sake.
Seems to go well with weekend Saturdays, lol.
Japanese>English
NomBay
Slightly colored
Suddenly delicious
Sweetness, umami
Slightly sweet
Japanese>English
m
soft and fluffy
Hearty, yet cozy and sweet
Delicious, as a food wine: ⭕️
A little bitter at the end
Japanese>English
Takumichi Sutani
It is clear with greenish tints and has aromas of yogurt, cooked rice, pear, and honeysuckle. The attack is rather strong, with a refreshing acidity, a mild sweetness, and a rather long finish.
Japanese>English
ドフラミンゴ
Nihonbashi Fukushima-kan MIDETTE🍶 3 Japanese Sake Comparison Set🍶.
Japanese>English
みやび
♪♪♪♪♪
This is actually the first sake I've ever seen.
It was one of the bottles that I was torn between at the liquor store and Koei Kiku (for budget reasons)!
I chose the Miharu Gomangoku... ← Normally you would choose the Koei-Kiku, right?
Great answer!
This is so delicious!
Fruity mouthfeel but refreshing at the end!
Ahhh! Delicious! It's a winner!
It's a wonder that not many people know about it.
It's so delicious! ←I haven't been this impressed since Goho!
By the way, the rice used for sake is "Gohyakumangoku".
This is something I will repeat!
Or rather, I want to repeat it!
Japanese>English
ポンちゃん
Hi Miyabi 🐦.
You are raving about this drink 😆👍I have never seen it before so I will check it out 🙏.
Japanese>English
みやび
Hi, Pon!
If you see it anywhere, please give it a try!
Japanese>English
よようすけけ
I bought this sake at a private convenience store in the mountains. It tasted a bit like a higher quality version of Funaguchi Kikusui.
Japanese>English
よっち
At Nihonbashi Fukushima-kan
Slightly sweet with a long aftertaste
Oh, is that Sato Shuzo? Did they change the name to Miharu Sake Brewery 🤔?
Japanese>English
しんしんSY
The last sake of the evening, Miharu Gomangoku!
We have had this sake in the past, both as a pure sake and as a hi-ire sake.
It's a special junmai, but the fruity flavor comes out well!
It was delicious!
After this, we had some more shochu and then we parted for the night!
The manager told us that only a little hiyaoroshi has arrived yet!
We will come back next time and hope for the best!
extensive knowledge
It is characterized by its unique aroma, which is reminiscent of melon and banana.
It is light and refreshing to drink.
Ingredients Rice (domestic), Rice malt (domestic)
Rice polishing ratio 60
Alcohol content 16
Japanese>English
さなD
First brand name
There are still some good sake hidden in Fukushima. ❣️
It is juicy and sweet, but has a smooth and refreshing aftertaste.
It also has a good amount of alcohol and a solid taste.
The balance is just right!
This is a brewery to watch out for.
It was delicious. ‼️
Japanese>English
ヒラッチョ
Good evening, Sana D. 😊
I've never had it before,
Sana D, I'm curious about your high rating: ❗️
Japanese>English
さなD
Hi, Mr. Hiraccio 🌞.
I first heard about it at a liquor store that I only visit once a year.
It's a very interesting sake and I would like to try other specs as well. ‼️ Please give it a try.
Japanese>English
しんしんSY
I recognize this beautiful light green label.
Miharu, I'm sure I've had it before.
That time it was unfiltered unpasteurized sake.
This time, it's pasteurized.
The aroma is good!
In the mouth, it's fruity even though it's a special junmai!
This is good!
Comparison of Aizan and Gomangoku
This pair goes well with sashimi.
Knowledge
This junmai sake is made from Miyamanishiki and Gohyakumangoku produced in Fukushima prefecture and polished to 60% rice polishing ratio. On the palate, you will find an elegant sweetness and the richness that only junmai sake can offer.
Alcohol content: 16%.
Polishing ratio: 60
Japanese>English
のみっこ
Past Picks
This year's Seri Nabe sake was a nod to a Sendai specialty.
Bishun Gomangoku was sent to me by a friend in Sendai 🍶.
Bishun Gomangoku is a sake from Fukushima 😆.
Sweetness and light acidity.
Sweetness and light acidity.
Very tasty 😋.
It is a delicious sake on its own.
Thanks again for the delicious sake that I like 💕
Japanese>English
mamiko
Good morning, Nomikko!
When I lived in Akita, I used to go to Sendai to eat Seri nabe 😁Sweet and sour sake 🍶 seems to go well with the delicious bitterness of Seri 😃.
Japanese>English
のみっこ
Hi, mamiko!
I used to hate sake and seri when I was younger.
As I get older, my tastes change 🥰.
I buy seri from a nearby seri farmer and eat them, they are so crispy and delicious 😋.
I look forward to it every year💕.
Japanese>English