I went straight home from work today and had an early supper 🍶, the hiyaoroshi sake rice is sake-komachi 🌾, the aroma is moderate and the spiciness comes before the sweetness and umami in the middle 😋, you can taste the umami a little higher in temperature and it is delicious during the meal 😊.
June 3, 2024
Dinner at home.
After a stressful day at work, a little
I refreshed myself with a little luxury sake.
The first bottle was Fudo Rainbow Label.
Limited to 1,200 bottles, this jun Daigin is brewed with Yamadanishiki.
When poured into the glass, it has a gorgeous aroma.
The color is clear, and when you sip it, it leaves a slight
The color is clear, and when you sip it, you can feel a slight chilliness on the tip of your tongue. Elegant and clear.
After the sweetness comes the umami and acidity,
and a slight bitterness in the back of the mouth, and then it wears off gently.
The taste is well balanced and very beautiful. The taste is well-balanced and very beautiful.
It is a beautiful sake that you would drink it up in no time even if you had a full bottle.
It is a beautiful sake that you would drink up even if you had a bottle. On the third day after opening the bottle, the bitterness seems to have increased slightly.
The first day, it was served with bonito sashimi, grilled eel, and pike conger.
On the first day, we enjoyed it with bonito sashimi, grilled eel, and dropped pike conger.
I enjoyed it with sashimi of bonito, grilled eel, and dropped pike conger.
Suddenly wanting to go to a place I had wanted to visit, I bought a Seishun 18 ticket in late August, and on its second use, I even bought a bottle of sake from Takashi, which I stopped by on the way back from visiting Choshi. I was glad to be able to buy it even though there was only one bottle left because I was a little curious about this one.
When I opened the bottle, I removed the outer stopper and the lid flew up to the ceiling with a popping sound. I am not sure if the taste is apple or not, but it is very sweet and sour. It reminds me of Mio Premium or Sanuki Kuraudai, but this one is not low in alcohol, so be careful not to drink too much. It is very easy to drink.
The third picture is a signboard of sake at Choshi Select Market. I had never drunk Toukoru, so I googled it and found a pdf of the trial.
Hello, freelancer first generation man 😃.
Youth 18 ticket! It's great to see you acting so quickly 👍Kochira Fudo-san! I was attracted by the white malted rice & apple label and it tasted just like us 😙Yummmm!
Hello, Jay and Nobby!
We had a typhoon, and it was doubtful whether we would be able to use up all of our money, but we were able to finish without any problems. It is good to be able to stop by a liquor store that we don't know.
This was really a sake that you should be careful not to drink too much of!
rice🌾
When I say rice, I don't mean the mildness of cooked rice.
But plump? Moist?
You could say it's juicy, but not in that literal sense.
It's a refreshing taste, but with a pleasant aftertaste of rice.
When the temperature rises, it has a bitter taste like ice wine. It is delicious.
