Hayate純米 神の穂
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颯Hayate
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Hayate
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Hayate純米 神の穂
Hayate純米 神の穂
Hayate神の穂 秋純米 ひやおろし 黄金色
Hayate純米吟醸 無濾過生酒 別誂 山田錦 直汲み 荒走り
だてしん
The aroma is subdued. From a light mouthfeel, a firm umami flavor can be gradually tasted. The aftertaste is perfect for pairing with Japanese cuisine.
Japanese>English
Hayate純米吟醸 無濾過生酒 別誂 山田錦 直汲み 荒走り
Hayate神の穂 秋純米 ひやおろし 黄金色
Hayate純米吟醸 無濾過生酒 別誂 神の穂 直汲み 荒走り
Hayate純米吟醸 無濾過生酒 別誂 神の穂 直汲み 荒走り
ジャイヴ
［After leaving Miejin, I wanted to stop by a local store in Kuwana, so I strolled around the station and downtown area.
［I was lured by the words "Oden🍢" and decided to walk through the curtain of DENKAKU 😁.
Oh, they serve sashimi and have a wide variety of food 😋.
I ordered a hot sake with 5 kinds of oden for the time being 🍶.
Hot sake at SASHIMI, specs unknown.
I liked the Kuwana's local sake "Sashimi" that I had at Miejin earlier, so I ordered it hot ✨.
Slowly seeping into the palate, with a dry finish.
It goes well with oden with aonori (green laver) on top!
I thought it was unusual to have aonori in the salty soy sauce broth, so I asked the owner about it and he told me that it was inspired by Shizuoka oden.
Fukui's soup stock is slightly miso-like and has a sweet taste, so you can feel the local flavor 😋.
Japanese>English
ジャイヴ
A night of drinking in Kuwana (4)
Drinking set at Miejin in Kuwana City
I wanted to drink as much Kuwana sake as possible, so this was my choice.
Sashimi Junmai Ginjo
The cool and calm aroma of rice, the fruity flavor of the first saké, and the clean and crisp taste, the shallow melon-like aroma that passes through the nose, the clean lingering taste, and the slight bitterness at the end.
I like this balance 😁.
I added "Clam Tempura" using the famous clam for my entrée, which is intoxicating on its own and also intoxicating with the clam soup that comes with it 😋.
Japanese>English
Hayate天色 夏乃純米吟醸 生貯蔵酒
Hayate純米吟醸 春の妖精たち
Hayate2019BY 試験醸造 非売品under the tree
Hayate若苗色 夏 純米無濾過生酒
ma-ki-
Today's goal was accomplished at the Hanshin Department Store.
So, although I was already so-so drunk, I went to my favorite yakitori restaurant to have a drink.
The first sake was Goto Shuzojo's Sashiki Junmai Hiyoroshi.
I have had Sashimi several times, but this was my first time to drink Hiyadoroshi.
So, let's have it right away.
First, the aroma. The aroma is not so strong.
In the mouth, you can feel a strong sense of sake and sweetness.
The mouthfeel is very smooth and smooth.
The sweetness is felt well into the aftertaste, and it is very delicious.
Japanese>English
ジャイヴ
Hi ma-ki, good evening here too 🌛.
KEG bottle drinking comparison => department store tour => usual yakitori restaurant 😁.
I envy you for having a day to explore new places and your usual restaurants ✨.
Japanese>English
ma-ki-
Thank you Gyve, thank you here as well.
Thanks to you, Gyve, I had such a productive day 🎵.
I'm thinking of using this as an opportunity to enjoy a day of drinking every once in a while 🤣.
Japanese>English
Saya
Memo memo_φ(___)
Japanese>English