Amazing. So this is sake...and the carbonation is so great that it overflows. This sake is like a sweet and delicious juice. It's so good, you'll wonder if it's really sake or not. It's so good! I finished it in one day.
Beau Michelle
This sake is made by playing the Beatles' famous song "Michelle.
With an alcohol content of 9%, it is easy to drink with a sweetness that is like a lighter version of plum wine and a fruity acidity.
Almost no gas.
Screw stopper type
It took me a bit of time to open the bottle because I thought I had gently twisted the cap, but it blew out quite a bit.
Strong apple-like acidity. The bubbling was on par with sparkling wine. But this is not a wine. It is a sake. The aroma, rice flavor, and sweetness are gentle. I have a cotton candy on standby, so I'm looking forward to it.
This is the second Beau Michelle after a long absence!
As soon as I opened the bottle, it started bubbling like an active wine, so I quickly tightened the bottle 👍 but it spilled out a little lol.
We had a glass of Beau Michelle snow fantasy winter limited light nigori nama sake.
The nose has a lactic sweetness and sourness 😊.
When you put it in your mouth, it fills your mouth with sweet and sourness and a bit of a sizzle. It is as if you are drinking champagne 😊.
Mmmm, this is delicious!
The low al 9 degrees combined with the schwash makes it the easiest to drink 👍👍.
Nagano sake is a prefecture with a wide range of tastes 🎵There are also quite a few hard-to-find sake 😊From Kanagawa Prefecture, which has no famous sake, I'm very jealous of the people of Nagano Prefecture lol.
Good evening, enoshima 😃.
This is so good that it's already gone as fast as you drank it ⁉️ 😋.
Really, Nagano sake is excellent in many cases ‼️ and Tochigi sake too 😉.
Good morning, Jay & Nobby 😊.
I'm not sure if it's a good idea to buy a 500ml bottle, but I'm sure it's a good idea to buy a 500ml bottle.
If you're in Tochigi, I drink Houou Mita and Senkou occasionally, but other than that I don't know much about them 💦Please let me know 🙏.
Refreshing with a characteristic apple-like sweet and sour taste.
The acidity is stronger than the sweetness, and there is no astringency.
It had the feel of a cider, but the rice flavor gradually spread in the mouth, making you recognize it as sake.
I would drink it with boiled sausage, salmon sashimi with a light vinegar drizzle and cheese.
I was thinking that a tomato type of sake would definitely go well with it, and soon it was empty. It was delicious.
Purchased at Nagano Station, Shinshu Kuraudo
It is low in alcohol and would be easy to drink for sake beginners.
I thought it would be very sweet, given its name. I thought it would be very sweet, but the acidity was exquisite. Even so, I could feel the taste of rice.