Oyama Dungeon Booty.
Someone at work said, "I'd like to try another brand of Kagetsu made by a sake brewery in Daishinshu," so I drank it instead.â
It is smooth and mellow.
It is not sweet and juicy, but it too tasted like condensed rice flavor and was delicious 😋.
Nagano sake never fails 😆👍
Polishing ratio 49
The flavor is smooth and mild, and the ginjo aroma comes in at the end. I drink it by itself. I wonder if it is similar to Sharaku Junmai Ginjo.
It is delicious.
It is my companion for reading at night.
The very best of the very best, and even more so.
2019 vintage, 40,000 yen a bottle.
This mellow sweetness was superb!
My personal favorite.
85/100
Appearance
[Tint]
Colorless and transparent
[Viscosity]
Medium
Aroma
[Strength]
Ginjo Aroma ★☆☆☆☆ White flowers
Ingredient Aroma★☆☆☆☆
Aged aroma: ☆☆☆☆☆
Others☆☆☆☆☆
[Examples]
[Complexity]
Simple
Taste
[Attack] Slightly weak.
Slightly weak
[Texture]
Smooth
Thick
[Taste]
Sweetness☆★★★★
Acidity*☆☆☆☆
Bitterness☆☆☆☆☆
Umami☆☆☆☆☆☆
Others☆☆☆☆☆
[Specific flavors]
Superior Wasanbon sweetness
[Complexity]
Somewhat simple
[Sweetness/Spiciness]
Sweet☆☆☆☆☆☆☆☆☆☆☆☆ dry
[Aroma]
Slightly low
[Lingering]
Slightly short
[Classification by flavor characteristics]
Slightly fragrant
Refreshing sake
Mellow sake
Mature sake
High-end sake from Daishinshu Brewery
This is the first time I have heard of such a brand!
It is the same Kinmon-nishiki as Daishinshu, but it is different!
My personal preference
80/100
Appearance
[Tint]
Colorless and transparent
[Viscosity]
Medium
Aroma
[Strength]
Ginjo Aroma ★☆☆☆☆ White flowers
Ingredient Aroma★☆☆☆☆
Aged aroma: ☆☆☆☆☆
Others☆☆☆☆☆
[Examples]
[Complexity]
Simple
Taste
[Attack] Slightly weak.
Slightly weak
[Texture]
Smooth
Thick
[Taste]
Sweetness ★★☆☆☆☆☆
Acidity ☆☆☆☆
Bitterness☆☆☆☆☆
Umami ★★☆☆☆☆☆☆
Others☆☆☆☆☆
[Specific Taste]
[Complexity]
Somewhat simple
[Sweetness/Spiciness]
Sweet☆☆☆☆☆☆☆☆☆☆☆☆ dry
[Aroma]
Slightly low
[Lingering]
Slightly short
[Classification by flavor characteristics]
Slightly fragrant
Refreshing sake
Mellow sake
Mature sake
It was a very tasty sake.
The mouthfeel is thick and a little heavy.
The aroma of rice spreads in the mouth.
It had an alcoholic and sour taste in a good way.
Since I was sensitive to the ultra-harsh taste of Daishinshu, I got this "Kougetsu" nama-shu.
The aroma in the mouth is very nice.
It has a moderate acidity, but the impression is that it leaves a bit of sweetness in the mouth at the end.
I prefer a refreshing taste after swallowing, but this sake had quite a strong aroma and lingering aftertaste in the mouth.
In total, I think it is a very tasty sake. ☺️
The rich aroma is delicious. The sweetness of the rice will hit your stomach.
If your stomach is not ready for it, it will hit you hard, so it is best to drink it in the middle stage.
Second New Year's Party
The brand name "Kougetsu" is a very limited brand that is sold only at a handful of liquor stores among the sake breweries that carry "Daishinshu". It is sold at only a few stores in Japan.
Contract-cultivated rice Hitogochi 49 polished
Yeast used: Alps Yeast
Alcohol percentage 16