It has no specific name, so I assumed it was a regular sake, but looking at the label, the specs are that it is a daiginjo.
I drank it at room temperature. The taste was good, and the ginjo aroma was a little subdued (iso is slightly stronger than cape). (The flavor was good, the ginjo aroma was slightly restrained, and the iso was a little stronger than the kapu.)
The overall balance was excellent.
Consistent taste no matter when you drink it.
A perfect match with meals!
Sake and snacks are both delicious!
It is softly fruity and delicious, and the feeling of not getting tired of drinking it is a quintessence!