Sue
Chilled and refreshingly delicious: ☺️
I liked the taste.
Japanese>English
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開花Kaika
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Location
488 Tajimachō, Sano, TochigiOpen in Google Maps
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Kaika純米酒あらばしり生原酒
KRNI
Souvenir shop in front of Sano Yakuyoke Daishi? Purchase at
It's crisp, spicy, sweet, and delicious.
Japanese>English
オゼミ
2025 0206
☆☆☆☆
Kaika
Risshun morning pressing
Polishing ratio 55
Junmai Ginjyo Nama-zake
February 3rd, 2025
Daiichi Shuzo
Sano-shi, Tochigi
Japanese>English
うや
I bought this cup of sake when I bought Shinshu the other day. The concept seems to be to serve it with ramen, but I bought some fried chicken because Daiichi Shuzo told me that it also goes well with oily food like Machichuuka.
I heard it has acidity, and it certainly does, but it's spicy. The spicier the better. But it is delicious!
The fat from the fried food flows off nicely.
This is good, I'll buy it again.
Japanese>English
Bullwinkle
"Sanomaru Cup"
Thin and clean texture. Flavor is forward and crisp, with notes of raspberry, cucumber, bubblegum, and almond paste. Finish is fast and clean.
さけざん
Nihon Meimon Sake Hanpukai
Served at room temperature as recommended by the brewer (about 22)
The aroma is faintly grapey.
The grape aroma opens up on the palate.
It has a moderate acidity, is not sticky, and has a lingering sweetness and grape aroma in the mouth.
I drank it last night, chilling it in the fridge. So I looked at the flyer and found that the recommendation was room temperature. ❗️
Japanese>English
Kaikaさのまる 特別
シアーズ
Dry! Dry! Dry!
Italian>English
kumanote
robust flavor
Japanese>English
なのは(名芭）
The free magazine TANOKURA sponsors
SAKEFES!
See the 🌸 in full bloom at Joshi Park and walk
Light Cube Utsunomiya.
We had a little time before the event started, so we went to Sushi Katei to warm up,
I went to Sushi Katei for warming up.
We compared the sake of Kaika, which was the first time it had opened at the store.
Spring-colored nigori sake.
A lovely color - very spring-like.
It tastes like sweet and sour cherries.
Delicious.
Japanese>English
Saru808🐒
This Sake is clean and has a little dryness. Hints of wood flavor makes this very enjoyable with food. This brewery has been in existence for over 350 years! Another good Sake from Tochigi!
つぶちゃん
Good morning Saru808🐒😊Kaika Junmai sake is my favorite local sake 🤗It's great as a food sake 👍I can buy it anytime at the supermarket so I always have it on hand 😊.
Japanese>English
Saru808🐒
You are lucky! 😃
tko202011
I drank it for the first time. Delicious.
As the name suggests, we are having it with delicious snacks while waiting for spring.
Japanese>English
Papizo
Clear and clean taste
Full-bodied in its own way
Rice tenderness may not be so strong
Japanese>English
ETENE
Declaration of Flowering
Spring Sake. Opened now.
It's a long time since I've had a hit.
Fruity, acidity, deep flavor.
I couldn't help but think "Ginjo⁉".
The naming...
It's a bit clichéd, but...
But I like the combination of the words.
I went to the brewery in early spring
I went to the brewery in early spring and bought a bottle that I liked for the price.
Rice: Tochigi Prefecture rice
Polishing ratio 65
Alcohol 15 degrees Celsius
Water used for brewing: Akiyama River subsoil water
Yeast: Tochigi Prefecture yeast
Toji: Shunichi Ninomiya (Shimono Toji)
Preference 4.0
Repeat Yes
Japanese>English