Timeline
boukenWhen I went there with the intention of buying it, I was told it was too peculiar and not recommended, so I tasted it. It's not bad, but I heard that it had a strong pickle-like flavor until it settled down after two weeks of opening, so I didn't buy it. It seems to be aged in the brewery. boukenI heard the brewer was a pro boxer. boukenApparently the #1 tank is the navy blue label and the #2 tank is the white label and tastes different. In fact, the taste is gentler than the Kon Kon Kon Kon label I drank before (though the alcohol content is the same but higher). It has a light feeling of ripeness, a nutty taste and a sweetness that you can feel. I heard a rumor that they were going out of business, so I asked the liquor store about it, and they said they will continue to serve it next year. boukenI think there's a pretty good chance it will close in the current brewer's generation. boukenIt doesn't matter what you drink after this, you'll feel lighter. RecommendedContentsSectionView.title
