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Mienishiki純生純米生酒
alt 1
山本酒店
外飲み部
63
bouken
When I went there with the intention of buying it, I was told it was too peculiar and not recommended, so I tasted it. It's not bad, but I heard that it had a strong pickle-like flavor until it settled down after two weeks of opening, so I didn't buy it. It seems to be aged in the brewery.
Japanese>English
bouken
I heard the brewer was a pro boxer.
Japanese>English