shino
What do you mean by "dry"? Too good, though.
#Yamaguchi will not betray you.
Japanese>English
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shino
Delicious!
Type
Junmai
Ingredients
Rice, Rice malt
Rice used
100% Yamadanishiki produced in Itoshima
Polishing ratio
65％ (with a ratio of 100%)
Alcohol content
14% alcohole
Japanese>English
shino
A bad one!
Vintage type
Japanese>English
shino
It was delicious.
Rice: Miyamanishiki
Polishing ratio 50%.
Yeast: Ogawa No. 10
Sake degree ±0
Acidity 1.2
Alcohol 16-17%.
Japanese>English
shino
Good!
Type
Junmai Ginjo
Ingredients
Rice, rice malt
Ingredient rice
Akita Sake Komachi
Rice polishing ratio
50
Alcohol content
16 degrees Celsius
Japanese>English
shino
美味しかった！
タイプ
純米
原材料
米、米麹
原料米
＜奈良県産＞秋津穂
精米歩合
65％
アルコール分
16度
日本酒度
-
酵母
K-7系