Nabeshima赤磐雄町米 純米吟醸 生
むっらん
Slight carbonation and flavor.
There is no doubt about this.
Japanese>English
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むっらん
It has been a while since I have had a sake that is not from Saga.
It is a summer sake, refreshing but also tasty.
This is good.
Japanese>English
Nabeshima隠し酒 裏鍋島
むっらん
I buy this every year.
It's so fresh that I can't believe it's fire-roasted.
I will buy it again next year.
Japanese>English
むっらん
Lush.
This is good.
This season, there are so many kinds of nama-zake that it's hard to decide which one to try.
Japanese>English
Shichida純米 おりがらみ生 無濾過
むっらん
It's so soft and smooth.
It has a lot of umami due to its orikara flavor, but it is light.
This is a food sake.
Japanese>English
Koeigiku美雲 無濾過生原酒
むっらん
A unique herb-like aroma.
This is delicious in its own way.
You can enjoy it as much as you want at 13 degrees Celsius.
Japanese>English
NabeshimaBlossoms Moon
むっらん
Yes, it is delicious.
This is a food sake.
When I drink it, I feel spring.
Japanese>English
Amabuki純米吟醸 Knit 生
むっらん
Lightly sweet and fruity.
The most heavenly blow ever.
Japanese>English
Nabeshima愛山 純米吟醸
むっらん
It is clean and sweet.
And a hint of carbonation.
I never get tired of Nabeshima.
Japanese>English
Shichida純米おりがらみ 生 無濾過
むっらん
It's so soft and smooth.
It's so good!
It will be gone in no time.
Japanese>English
むっらん
Clean and sweet.
Quite my favorite taste.
This season, there are many brands of draft sake to choose from.
Japanese>English
肥前蔵心特別純米 おりがらみ生
むっらん
The latest Kurashin. It is delicious.
I've been drinking a lot of ogara-mi lately.
This is one of the best.
Japanese>English
Shichida純米七割五分磨き 生無濾過
むっらん
It has been a long time since I last tasted Shichida.
Yamadanishiki, full of flavor.
It is perfect for sipping sake in small sips.
Japanese>English
Azumatsuru冬仕度 おりがらみ生
むっらん
Moderate carbonation and lightness.
It has a delicious flavor with a hint of orikara.
Ideal as a food sake.
Japanese>English
Nabeshimaきたしずく 純米大吟醸
むっらん
I drank it last year.
It is as good as ever.
The best sake of the season.
Japanese>English
KoeigikuHello!KOUEIGIKU
むっらん
100% Aizan, full of flavor.
It has a carbonated taste and is perfect as a food sake.
It goes with everything, so you can enjoy meals with it for a while.
Japanese>English
Kihoturu純米吟醸雄山錦 生
むっらん
Clean and fresh.
A little carbonation.
You can drink it as much as you like at 14 degrees.
Japanese>English
NabeshimaNew Moon
むっらん
A limited edition sake that I buy every year.
This year's production is also perfect.
Good balance of sweetness, umami, acidity, and carbonation.
I would like to buy another bottle for New Year's.
Japanese>English
KoeigikuSNOW CRESCENT
むっらん
Stable Koei Kiku.
It is an unfiltered, unpasteurized sake with moderate carbonation, acidity, and sweetness.
Moreover, it has a delicious flavor due to its orikarami taste.
It is a delicious sake that can be recommended to anyone.
Japanese>English
能古見純米吟醸 雄町 生
むっらん
Raw and rich.
Good for an aperitif.
Will drink this before dinner for a while.
Japanese>English