Logo
SakenowaRecord your sake experiences and discover your favorites
まぁくんまぁくん
主にワイン好きでVivinoやってます。 元々日本酒好きで、日本酒遍歴はこちらに投稿していきます。 また、ビールも大好き。 クールビズならぬビールクズ。 2023年ワインエキスパート取得。 2024年SAKE DIPLOMA、日本ビール検定2,3級挑戦。 三大醸造酒マスターが目下の目標。 学生時代久保田から入り、社会人になり酔鯨で日本酒好きを再確認。 これからは一生の趣味として深めたい。

Registered Date

Check-ins

25

Favorite Brands

2

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

alt 1
11
まぁくん
Tomorrow is the last day of the first round of the SAKE DIPLOMA examination, which was postponed due to a typhoon. To tell the truth, I just barely passed the first round of the exam by working on a collection of questions over the past two or three days, which were postponed due to the typhoon and heavy rain. Unlike last year's wine expert exam, I licked my way through the exam, and since I was unusually busy at work, I was unable to devote much time to studying. If the borderline is 70%, I'm confident of passing, but if it's 80%, it might be tough. It was a memory test and I couldn't remember what I thought about it anymore, so halfway through the test, I hit the "finish" button and was relieved that I managed to pass. I still have 2 months of hard work ahead of me as I have to study for the second test and also for the beer certification test.......
Japanese>English
alt 1
24
まぁくん
Yamagata, Dewa no Sato. Slightly yellow in color, but I thought a sake made from a traditional sake brewer's yeast would be much darker. It has a full, mellow aroma, a sweet taste with good acidity, and a very long aftertaste.
Japanese>English
Bijofu純米吟醸 純麗たまラベル純米吟醸
alt 1
22
まぁくん
Bikuyo Junmai Ginjo Junrei Tama Label Bikuyo drinking comparison. Banana, ginjo aroma, and a full sweetness of rice. Junmai Ginjo has depth. The taste has a beautiful acidity and is slightly light and well-balanced. It is dry, umami, and delicious.
Japanese>English
Bijofu特別本醸造特別本醸造
alt 1
18
まぁくん
Mikuyo Special Honjozo Slightly yellowish. The aroma is fresh and youthful. It is light and has no peculiarities, and may be a little too much for drinkers. The alcohol content is 14%, which is a little low. However, in summer, it tastes great when served crisp and cold. Vinegared dishes go well with it.
Japanese>English
2