Very drinkable!
Taste. Moderately sweet. It is very well balanced with a hint of acidity. The aroma finishes with a crisp and clean feeling, making it a perfect food sake.
I drank it outside with stewed morotsu, and it went down a treat. Yesterday was a warm and sunny day 🍶.
first division of the night (approx. 7 pm to 9 pm)
8% Sweet and sour, almost like plum wine, even those who don't like sake can enjoy it.
It is difficult to find a label that represents ume.
It is the result of a joint effort by four local breweries (Asami Shoten, Katsurai Sake Brewery, Sakurai Sake Brewery, and Matsumoto Sake Brewery).
As a newly united brewery, we call ourselves "Ichinokura," and we are committed to both tradition and innovation.
I bought this bottle when it was on sale for tasting. It was not so spicy, but rather, it was a daily sake with a fresh, light, freshly squeezed flavor that was perfect for everyday drinking and as a mid-meal sake. It tasted just like the description on the label by the brewer.
Also, the bottle was a returnable bottle, the second 4-ply bottle to use returnable bottles after Ippouki. I guess it's just the beginning. I have to return them to the liquor store.
His wife used this liquor for simmering when they were married. She told us that it tastes better than cooking sake.
This is the first time I have tasted the Shiboritate Nama Sake label.
It was a "light, spreading umami," and I never got tired of drinking it.
It was a normal tasty sake without any peculiarities.
We defrosted the frozen sashimi of slices of silver salmon and flatfish from Miyagi Prefecture. It was a delicious sashimi.
Good morning AAJI. I have always been familiar with this sake and never paid attention to it. Mukanjyo" is a long-selling sake that has been on the market since May 1977. The Shiboritate Nama-shu is a new product that the brewery started shipping on November 13 this year. If you have a chance, please try it again.
One more bottle. The first sake from Miyagi Prefecture.
A sparkling low-alcohol sake from Ichinozo in Osaki City.
Purchased on sale at an Aeon liquor store in Gifu City.
The aroma is a strawberry type ginjo aroma.
The sweetness and acidity match each other on the palate, making it easy to drink like a chamomile. It has a strawberry-like sweetness.
I would like to try a junmai type next time.
It was a drink that reminded me of the feeling I had when I was not used to drinking sake. Can I describe it as good old-fashioned sake? The taste was rich and thick.