15 degrees, 4 parts for 2,860 yen, a bit expensive🥲 along with Gin Kuro.
Following the Ginkuro of Iraka, we tried this one as well.
The beautiful acidity spreads with richness, and then it finishes cleanly and softly.
The sweetness and bitterness are moderate.
I think I prefer this one, which has a more familiar taste 🤗.
Iraka [silver and red] unfiltered unpasteurized sake [Iraka Sake Brewery, Nagano pref.
Aromatic acidity, fine gasiness, and a hint of sweetness. Slightly apple taste. It is rich. I like it a lot.
Ingredients: rice (domestic), rice malt (domestic)
Rice used: Contract-grown rice from Matsukawa-mura, Kitaazumi-gun, Nagano Prefecture (specially grown rice)
Alcohol content: 15
Master Brewer: Katsumi Tanaka
Head brewer: Hiromi Izawa
Brewer: Yuki Furuichi
Sake Brewer : Keisuke Sato
15 degrees, 4 gos. 2,860 yen.
It has a unique flavor and depth with a wooden vat feel and a full flavor.
Well-integrated with light sweetness and acidity, it is an easy-drinking, modern sake😋.
I have visited the brewery in Taisetsukei and it seems to be close by.
I would like to visit there again 🤗.
It has a gaseous taste. At first I thought it had a strong alcoholic and bitter taste, but the more I sipped it, the more delicious it became with the light fish. 3.5
Cheers 😊🐴🥂.
Takamatsu-no-Miya Kinen🐴🐴.
Osaka Cup🐴🐴.
Chan Chan ✨✨✨
Dubai🐴 was a total loss 🤣💔💔.
I have a lot of sake 🍶 open
I have a lot of sake open...
But now that I've hit the jackpot 🐴🎯, I'm going to open a bottle 🤣👍💔.
I'll open the bottle 🤣👍🍶✨✨
This time, I'm going to drink Gin Beni🍶 by Iraka Sake Brewery.
Aroma fruity😊
Acid 🤔Acid 🤔
Thanks for the treat 🙇🏻🍶✨✨
chika-san 🐎ome 🎉
I got the Takamatsu-no-Miya Kinen last week 😁.
Celebrating at Iraka 🙆It's nice 🙆!
The 3rd one on the left is a good Senkou, and he's from this season. 👍✨
Swississusan is the one 🤣🐴 Congratulations 🎊
I was on the edge of my seat until the 3rd place was confirmed 🤣🐴.
You can celebrate 🥂😏⁉️⁉️
I knew I couldn't miss the 3rd one on the left 😊👍 I mean, I didn't know that's where my eyes would be 😏.
Sake connoisseur 😏🍶✨✨
It is the newest brewery in Japan and this is the first time I have had it. It had a very gorgeous aroma that blew out of the bottle. The sweetness and acidity were well balanced, and the taste was fresh but not light and austere. It was delicious.
★★★