maya
Date of manufacture 202102
Japanese>English
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はつもみぢHatsumomiji
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Hatsumomiji末摘花 酒母絞り酒
♪
Sake Brewer's Squeezed Sake Suetsubuhana
Sake made by carefully squeezing the sake mother and bottling it.
This is a low-alcohol, slightly fizzy sake, so we poured it into a champagne glass and had it as an aperitif🥂.
It has a refreshing sweet and sour aroma and taste like a cider or sparkling wine.
It is suitable for sake beginners. It's easy to drink.
Ingredients: Rice (domestic), Rice malt (domestic)
Rice: 100% Yamadanishiki (from Yamaguchi prefecture)
Polishing ratio: 60
Alcohol content: 7%.
Japanese>English
benchan
No ori, but a little teri.
Aroma is high. I don't think it's unpasteurized. But...
Tachikoma is awakened by natural oils.
Japanese>English
HatsumomijiMEISTERS 感動のその先へ
mori
MEISTERS - Beyond the excitement
Junmai Daiginjo
Manufacturer Hatsu Momiji
Raw Rice: Nishito no Shizuku from Yamaguchi Prefecture
Rice polishing ratio 25%.
Alcohol content 15 degrees
Sake degree -4
Acidity 1.6
Amino acidity 1.0
Elegant and firm sweetness
Refreshing acidity
Good taste
Japanese>English
Hatsumomiji鷹の目 ホークアイ
さんだあ
It has a refreshing fruit aroma like pineapple.
As soon as you put it in your mouth, you can feel the refreshing and firm sweetness, and the bitterness and acidity appear along with the mild flavor.
In the aftertaste, all of these flavors gradually disappear.
There are many colors in one sip, and it is a dramatic sake.
Japanese>English
おやじぃ
Nice to meet you, good evening 🐶 you drink a lot of wine 🎶 I would like to drink it if I have a chance.
Japanese>English
さんだあ
Good evening Oyajii, nice to meet you!
Thank you for your comment!
This was expensive...! LOL!
I think it's a sweet sake, but it's got a dry, refreshing feel to it, so it was interesting!
Japanese>English
Hatsumomiji鷹ノ目(ホークアイ)
ZATSUMANI
I bought a drink with a name that tickles my kitchen 😎.
Japanese>English
つなはち
It's an unrefined sake, so I thought the sweetness would be pronounced, but the taste is dry.
The aftertaste has a slight sweetness to it.
But it's refreshing and you don't get tired of drinking it, so you'll keep going for two or three glasses of sake.
It doesn't get tired of drinking, so you can drink two or three glasses of sake at a time.
Japanese>English
Hatsumomiji鷹ノ目 ホークアイ
胡麻団子
Despite the subdued ginjo aroma, the moment it touches your tongue, you get a powerful sweetness like a thick pineapple. The slight bitterness is pleasant, and it doesn't feel persistent as it goes down your throat.
It's a gem that goes down more smoothly than the impression on the palate.
(The picture is blurry.)
Japanese>English
Hatsumomiji鷹の目 ホークアイ
KeNtAlU
Products sold online only
It was sold out in about 8 minutes from the start of sales
It definitely smelled pineapple-y.
Tasted good too.
Name: Hawkeye
Sake rice: 100% Yamadanishiki from Yamaguchi prefecture
Alcohol content: 16%.
Manufacturing: first time momiji
Japanese>English
kazuma
純米吟醸
じぇんてぃーれ
はっきりした黄色、甘くまろやかで酢酸のようなし刺激が、あるが好印象。味わいは、まろやかでどっしりした太さのあり、また、嫌みなえぐみが一切ない、偉大な普通酒。
じぇんてぃーれ
純米大吟醸より、こちらの方がある意味美味しい、なぜかというと、料理を選ばなさそうなのと、婢近だから。
じぇんてぃーれ
原田、全量純米酒という謳いだけど、このお酒は普通酒？何でだろー？
じぇんてぃーれ
5.0+
じぇんてぃーれ
ラベルは昔のものらしく、醸造用アルコール表示になってるけど、裏面は純米とある。純米酒なのでしょう。この蔵にとってこのラベルには思い入れがあるのでしょう。
じぇんてぃーれ
蔵に住み着いている酵母や麹のかほり、突出しないバランス、しっかり、かつ、しっとりしたボディ。この蔵は、純米酒ですでに完成しているような。下手に吟仕込みしなくても良さそう。
じぇんてぃーれ
何より食事がとても進みます。
じぇんてぃーれ
はっきりした薄い黄色、上立ち香は、甘く、ブドウ、梨、爽やかで鮮烈さ、味わいは、和三盆のような、軽やかでまろやかで、穏和な甘味、ざらつきは全くなく、強いて言えば、わずかな酸と刺激がさっぱりと、しかし、ちゃんとした骨格を与えている。中半は酸味と旨味がさらっと増して、でも、惜しげなくきれいに消えていく。後口はほんのり苦味。
じぇんてぃーれ
ベースラインの純米と共通しているのは、アルコール感のあるコシというかボディ。伝統的なお酒をスタイリッシュにした感じは、純米と同じ傾向。田酒よりこちらかなあ。
じぇんてぃーれ
西都の雫
hideji
大津島に渡って献杯。
じぇんてぃーれ
山口かお酒は、なかなか面白いのがそろっちょりますな！大津島、一生に一度は訪れるべき、世界の千の名所のひとつほ！
hideji
一つなほ！←正解（笑）
じぇんてぃーれ
なぬけでした、😝
じぇんてぃーれ
4.0
