Snow Kayasha is something to look forward to every year at this time.
The sweetness of the rice is refreshing.
May you drink hiyaoroshi again next year in good health.
Lastly, on the left, "Yukiyuki no Hosha.
Muscat aroma.
Clearer than the previous two, with a round sweetness of muscat and pear type. However, it also had the umami of Yamadaho and the sharpness of the spicy astringency, making it a clean and beautiful taste that flowed smoothly ✨.
At a standing bar in Shinbashi.
Slightly characteristic ginjo aroma.
It has been a long time since I have tasted Yukino Kayasha, but I did not remember such an aroma.
Lightly sweet. It has a pear-like taste with a slight bitterness.