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気仙沼男山Kesennuma Otokoyama
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Flavor Chart®

A chart created from flavor analysis of user comments.

Kesennuma Otokoyama Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

Kesennuma Otokoyama南三陸 復興祈願特別純米
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家飲み部
23
けむとうさん
Sake that I bought as my souvenir when I visited Minamisanriku Town. It has a dry dry taste with (in my opinion) a good amount of miscellaneous flavors typical of junmai sake. You don't feel it as you keep drinking. I participated in a storytelling session about the tsunami damage in Minamisanriku Town. I couldn't believe that a 22-meter tsunami had hit a four-story building along the coast. Even though I actually visited the place, I could not help but feel it when I saw the now calm sea. Hearing about that time always brings tears to my eyes. Perhaps it is because I am from Tohoku. To what extent does "reconstruction" mean?
Japanese>English
Kesennuma Otokoyama特別純米 隠し酒 無濾過生原酒特別純米原酒生酒無濾過
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家飲み部
45
ぽん
Otokoyama Honten Kesennuma Otokoyama Special Junmai Hidden Sake - Unfiltered Nama Sake This brewery is located in Kesennuma City, Miyagi Prefecture. Kura-no-Hana" rice produced in Miyagi Prefecture is polished to 60%. It has a gentle nutty aroma and soft rice flavor, Mellow and elegant acidity with a full-bodied finish. #Nihon-shu
Japanese>English
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家飲み部
41
ぽん
Otokoyama Honten Kesennuma Otokoyama Ginjo This brewery is located in Kesennuma City, Miyagi Prefecture. Kura-no-Hana" rice produced in Miyagi Prefecture is polished to 60%. It has a gentle and mild aroma and a refined rice flavor, The sake has a gentle and mild aroma, a refined rice flavor, and a firm, full-bodied, crisp finish. #Sake
Japanese>English
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138
ma-ki-
The second drink at my favorite yakitori restaurant was my first sake from a brewery. It was Otokoyama Honten's Kesennuma Otokoyama Nanbu-style dry sake. Again, the waitress told me that it was not to my liking, but..., But I took it right away. First, the aroma. The aroma is not so strong. When you put it in your mouth, you can feel the traditional sake flavor. However, it is not only sake-like, but also has a slight sweetness and a complex flavor unique to junmai (pure rice). The mouthfeel is smooth, and the spiciness finishes it off quickly, so it goes well with food and is very easy to drink. It was a sake that made me realize that there are many different ways to enjoy sake.
Japanese>English
ジャイヴ
ma-ki-, good evening here too 🌛. This is a first for me too 😲. Is it a dry taste that would go well with seafood from Kesennuma? I missed the season in Corona, but I would love to visit [Fukuyoshi] in Kesennuma someday 😁.
Japanese>English
ma-ki-
Thank you very much, Gyve, and thank you here as well. I'm enjoying discovering new things since you've recently stocked a variety of sake that we haven't stocked before 🎵. Yes, I thought it would go well with seafood since it doesn't emphasize the sweetness 😊.
Japanese>English
Kesennuma Otokoyama純米吟醸 隠し酒 蔵内熟成純米吟醸
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家飲み部
32
ぽん
Otokoyama Honten Kesennuma Otokoyama Junmai Ginjo Hidden Sake Aged in the Storehouse The brewery is located in Kesennuma City, Miyagi Prefecture. Hitomebore" rice from Miyagi Prefecture is polished to 50%. Gentle and elegant aroma, soft and rounded soft and rounded rice flavor, a full-bodied and gentle finish. A crisp aftertaste. #Sake
Japanese>English
Kesennuma Otokoyama美禄 ホヤといつまでも純米吟醸原酒生酒
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19
あつぼう
If you drink it as it is, it has a strange aftertaste that is hard to describe. If you drink it after eating sea squirts, the strange taste disappears and the aftertaste becomes clear and slightly dry. It goes well with sea squirts, just as the description says!
Japanese>English
1

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