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吉野杉の樽酒吉野杉の樽酒
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Timeline
いーじー
As the name suggests, I remember the smell of cedar was very strong.
Japanese>English
さわ
This is one of the bottles in the "Nara Sake Drinking Comparison Set" that I won at a sake event.
This sake has the aroma of cedar barrels and a lingering flavor.
I felt it tasted better lukewarm than at room temperature.
Japanese>English
miz
雄町
吉野杉の樽酒雄町山廃純米酒
nappy
grilled and soaked ayu fish
with warmed sake
Japanese>English
moko
I bought this limited edition at Choryu Shuzo's brewery opening.
I've had some of their regular Yoshinosugi barrel sake, and they all have a strong barrel flavor.
This time, it was a junmai-shu, so I could feel the original fullness of the rice and it was delicious.
Japanese>English
byzant1ne
The cedar flavor is very prominent and gives the sake richness and umami. Balanced sweetness. A nice sake to drink on its own due to the complexity of its flavors.
imaimai_ma
樽の香り
びーぐる
Light yellowish in color.
Aroma of oak, taste when drinking with trout
Crisp and dry, with a pale taste that
The smell of oak remains
Japanese>English
A
It has a rich taste with a flavor unique to barrel sake.
The acidity is moderate and the mouthfeel is gentle.
It seems to go well with warmed sake.
Japanese>English
くっしー
樽の香り！
ごうすけ
When heated, the aroma of the barrel is irresistible.
Japanese>English
サンスケ
ただ樽臭い
assan
I met this at a famous yakitori restaurant in Tsukiji 👀 It's a very easy drink.
Japanese>English
ita
3.0
