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ちえびじんChiebijin
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A chart created from flavor analysis of user comments.

Chiebijin Flavor Chart

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Tags generated from flavor analysis of user comments.

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Popular Comments

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佐野屋酒店

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お酒の専門店 『松仙』

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Brands from Nakano Shuzo

Chiebijin

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We analyze the flavors based on everyone's comments and select similar brands.

Location

Nakanoharu-2487-1 Minamikitsuki, Kitsuki, OitaOpen in Google Maps

Timeline

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22
ほにほに
The mouthfeel has a very gentle sweetness and a slight sourness, with a fresh acidity. It is very easy to drink, with almost no fruity, ginjo-like sensations like muscat or grapes. It is like a white wine.
Japanese>English
alt 1alt 2
外飲み部
41
よっち
Toranomon Yokocho, Oita Oita Sake, Torayoko no Jin, 14th. nouveau New release, freshly squeezed, 14%, moderately fresh, sweet and tasty.
Japanese>English
ChiebijinLOVE PINK おりがらみ生酒
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酒仙堂フジモリ
153
ぺっかーる
I reserved it in the morning and picked it up in the evening. The rental bicycle is a great help. This is Chiebijin, love and heart label. He is a middle-aged man in his late 50's. His experience has been enhanced by the recent Yukinofu. I was able to buy it without any shame. His level has gone up. It is pink when poured into a glass. It's so stylish! No aroma. Yes, it is delicious! This is so easy to drink~! I can't believe it is sake! I have never had a sweet rosé wine, but I think it is probably like that. I recommend this bottle for a dance party.
Japanese>English
ジェイ&ノビィ
Good morning, Pekkar 😃. Paralappappa 🎶 is definitely up to the level of ⤴️ 🤗I'm sure it's another dinner topic 😇. I think I'll bring it to tonight's 🕺dumper💃😆.
Japanese>English
ぺっかーる
Good morning, Jay & Nobby! This is the store, but the cashier is an uncle. I was not shy about being a big old man in front of my uncle - lol! Jay, we hope to see you at the Robot Dance tonight!
Japanese>English
ポンちゃん
Good morning, Pekkar 🐥. Level up great 😆👍I took it to the cashier too, but my shame in front of the young lady 🫣 is still not there yet 😂. I was looking forward to opening the bottle when I heard it was a sweet rosé wine🎶.
Japanese>English
ぺっかーる
Hello, Pon-chan! Oh wow! I see that you also bought it, Pon-chan - you've raised the bar! I forgot to mention that it tasted like a peach! And anyway, the color is charming!
Japanese>English
ChiebijinLOVE PINK生酒おりがらみ
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田島屋酒店/立呑コーナー とまり木
25
namaiki52
Sweet! A little acidity and astringency, but the sweetness stands out. Alcoholic taste is small to medium. The aftertaste is also rich and sweet. Delicious!
Japanese>English
きっしー
It's out~! Is it the season for LOVE PINK? It's a good drink for women, isn't it?
Japanese>English
namaiki52
They had a shelf full of them! I don't know what the girls liked, but it was easy to drink 😎.
Japanese>English
Chiebijin生熟 八反錦純米生酒
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203
ひなはなママ
Chiebijin and Hachitan Nishiki were opened 🎉. Long time no see Chiebijin ☺️ We found a delicious seasonal product and brought it to you😍. This is also interesting ☝️ Hiyoroshi" is a sake made in winter, matured in its raw state without being heated, and shipped in the fall. Nama-zure." It seems to be a new genre of challenging sake✨. How does it taste after six months of raw aging? ⁉️ I'll have it right away 🥂. First, the aroma Sweet and gorgeous aroma! When you put it in your mouth, the mild sweetness spreads! The flavor and sweetness of the Hachitan-Nishiki rice is well expressed, not a thick sweetness, but moist and mellow 🤤 There is a weak and delicate gas feeling in the latter half of the taste. It slowly finishes while retaining its umami. It's kind of delicious! 😋😋😋😋. I wonder if the Hachitan Nishiki rice is good 🤔. The matured sweetness is exquisite ‼️ not fresh, not a noble sake, but a sweetness that makes you feel it's matured. There's a proper sense of gas in it 🤩. It's still fresh, so it's still gassy! They insisted 😉. Chiebijin-san, I think this raw ripeness is a success 👌 Fire-roasted hiyaoroshi is good, but I think raw hiyaoroshi should be a new genre 🥰. It's delicious 💕
Japanese>English
ichiro18
Hi HinaHanaMama 😃 I've seen Chiebijin but haven't been able to drink it 😅I've never tried it fresh ripe but it seems to have a depth of sweetness and it looks delicious 🤣I'll have to do something about the refrigerator problem or I'll miss out on some delicious looking sake 🤣.
Japanese>English
Kano
Hi Hina Hana Mama 😊. Raw ripeness is a genre I've never heard of 😁. This is very intriguing 🌞. I'd like to get my hands on some of these drinks 😸.
Japanese>English
ひなはなママ
Good evening, ichiro18 😄Thanks for your comment â Raw ripe, it sounded delicious just by hearing it 😆 I was pretty sure Chiebijin would have it, but it was pretty good 🥰the fridge is in a pinch😅.
Japanese>English
ひなはなママ
Good evening, Kano 😄Thank you for your comment 🤩. This is the first time I've seen the fresh ripe ones 🤩They were sweet and moist, just right for this season 🥰. If you see it, please give it a try. ❣️
Japanese>English
こぞう
Hina Hana Mama Good evening... Raw ripening seems to be difficult to manage😅. I wonder if that's why they grew so delicious 🤩. I don't see any chibijin so I'm jealous 🤤.
Japanese>English
Nao888
Hi HinaHanaMama, good evening 🌛I like Chiebijin's raw ripeness 🤤I wonder if raw ripeness has a slightly tangy texture 🤔I've only had Lapin yet but I'm curious about the pink🩷 one✨.
Japanese>English
ひなはなママ
Good evening, kozo😄. It seems to be difficult to control the quality of raw ripeness, doesn't it? The raw ripeness that was achieved through trial and error was wonderfully moist and sweet 💕Growing well 😘.
Japanese>English
ひなはなママ
Nao888, good evening 😄Thank you for your comment 🥰. I think the raw ripeness is not quite tender, but it is mellow 😆 Smooth and just the right amount of sweetness was pleasant 🥰. I'm curious about the pink ones too 🤩.
Japanese>English
ちぇすたー
Good evening, HinaHanaMama🌝. You are the No.1 and famous Ichiebijin in Oita 😊. I was wondering about the 🟣label, a YouTuber introduced it and it seems to be good 😊. I also recommend the rosé temptation 👀
Japanese>English
ぺっほ
HinaHanaMama-san 🩷New Ripening! It's similar to storing sake in a cask, but it means that it is not heated during shipping as well 🧐If Ichiebijin is ripe to begin with, it will taste even better 🥰I wonder if the cask in our refrigerator will soon be in the realm of cask ripeness too 🤣.
Japanese>English
ひなはなママ
Good evening, Chirsta 😄Thank you for your comment... Kyushu, I'm still impressed every time I drink the awesome ‼️ 🥹. What! The temptation of rosé 🤩. I📝 have made sure to 👍Get it as soon as I find it🫡.
Japanese>English
ひなはなママ
Good evening, Pekho 😄Thank you for your comment... Yes, it is! It's raw hiyaoroshi, not fire-aged 😍. If you ask me, the raw sake in our fridge might be raw ripe too 😱. Is it good or bad... 🤣
Japanese>English
ジェイ&ノビィ
Hi HinaHanaMama 😃 The label is very flashy, purple on the front and red on the back 😅I wonder if the color has changed as a result of laying it down 😄I hope you can give that knowledge to our bodies that are ripening not maturing ‼️ 😆.
Japanese>English
ポンちゃん
Hi HinaHanaMama 🐦. I've never had chiebijin at home, so I'd like to try this one 😊. Hope the fire in Oita calms down 🙏.
Japanese>English
ひなはなママ
Hi Jay & Nobby 😃Thanks for your comment... Your labels are fancy✨They get fancy when you put them to sleep, which is definitely a sign that they're alive👍. Chiebijin, you are a wise man, Chieko 🥰.
Japanese>English
ひなはなママ
Hi Ponchan 😃Thank you for your comment 😍. Chiebijin, I don't drink the regular sake, I always go for the seasonal products 😆 Seasonal products are often very attractive 😍. The fire in Oita is really tough 🥺.
Japanese>English

Brands from Nakano Shuzo

Chiebijin

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.