imaimai_ma
Sweetness, Umami, Lingering
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Although it's not stated on the label, the rice polishing ratio is 65%, the sake level is -13, and the rice is Hatsushimo. It is very sour. It is very sour, and has a strong personality even among sake made with white koji. This sourness is like Niwa-shu or Bodai-gan.
I heard that there was a limited edition of this sake, but I'm curious.
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I drank it hot. I think dry sake tastes best when heated.
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てんちゃん
I've always wanted to drink Chiyogiku LIFE because I've heard that it's a lemon-like sake, and I found it at Yamaya 👀I can barely taste the sweetness, it's just really sour🍋What goes well with this sake? Yesterday, I had a bowl of conger eel. It was a little different. Today it's Japanese style grated hamburger steak. It's not bad at all ️Tomorrow we're going to have Akinatana fish. Maybe it will go well with it.
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Manta
Ten-chan-san Good evening ^ ^.
Certainly a label with a hint of lemon, the illustration is lovely too😊.
If it's not too sweet and it's sour, how about with fried or oily food?
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てんちゃん
Manta-san, fried chicken sounds good! It looks good ^^ I want to try it.
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bouken
Although it's not stated on the label, the rice polishing ratio is 65%, the sake level is -13, and the rice is Hatsushimo. It is very sour. It is very sour, and has a strong personality even among sake made with white koji. This sourness is like Niwa-shu or Bodai-gan.
I heard that there was a limited edition of this sake, but I'm curious.
Japanese>English
bouken
Tart like an orange.
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のの３
Organic rice, Asahi rice, Polishing ratio 65%.
My daughter who likes cats was caught by the illustration.
When I chilled it in the refrigerator and drank it in a glass, it had a slightly dry and refreshing taste.
It's easy to drink even when it's room temperature and the sweetness and spiciness become a little easier to feel.
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こるね
＜It's smooth, full of flavor, and retro.
This is the seventh bottle in the "Kuraberu" series, a special honjozo brewed by Chiyogiku Co.
The aroma is of honey, grain sweetness and deliciousness. I have a feeling this is retro.
The mouthfeel is surprisingly smooth. It goes in easily with light lactic acid.
But from the latter half, the retro grain sweetness and deliciousness spreads rapidly, and from the middle, the bitterness and gloomy taste join in and overrun the mouth. The sensation of drinking it down is very smooth and there is no sting at all, but the aftertaste lingers in the mouth for a long time.
This is a food sake. It seems to be a good match for simmered Japanese dishes. But unfortunately, we had curry for dinner this evening. It is indeed difficult to match.
If you compare it to Ghibli, it's like Taeko's father in "Omohide Pororo Pororo". He is a strict father from the Showa era and seems to be inflexible. He looks like a man who likes to drink at night, not a man who likes Western food.
Satisfaction level: ★★★☆☆
I couldn't make it this time, but it seems to have enough potential to become even more delicious if you choose the right dishes.
I'll post the full version on the blog, complete with character images. If you'd like to check it out, search for "Korune Sake" or click on the link in the profile section.
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雅
They️ look cute, but they️ are pretty fierce.
A thumping and heavy punch comes💦
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oga
The last bottle of this set!
The aroma spreads in the mouth.
The aftertaste is refreshing.
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マサキネ
3.5/5
Suzume's footprint on the label
I paired it with sushi.
Good aroma.
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taka38729372
easy to drink
neat
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Rafa papa
A friend of mine brought it to the BBQ, it had a strong flavor and was as good as the meat.
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Yamachan
This is one of the three bottles I bought at M akuake.
It has a sake degree of ➕4, but you can feel the sweetness. It has a good balance with acidity.
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Yamachan
Purchased on makuake. One of a set of three bottles with a nice design label. When you open the bottle, you can smell the fruity aroma.
The throat is firm and smooth.
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Yamachan
Junmai-shu brewed by a brewer in Gifu using subsoil water from the Nagara River.
Alcohol content 15 degrees, Polishing ratio 65%, Sake degree ➕1.5
Amino acid 1.5, Acidity 1.4, Yeast 901
Purchased on makuake. Good mouthfeel and no peculiar taste. It goes well with tempura of wild vegetables.
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わにさん
I bought the label for this one too, cute cat ^_^.
It is a dry sake that seems to be Japanese sake.
#012
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ohmae
It was served hot.
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