Water and Tetsugaku Chiyogiku Junmai Daiginjo
Slight acidity from the stimulating mouthfeel. The lingering bitterness and alcohol taste.
Alcohol content: 15%.
Sake degree: +2
Acidity: 1.6
Amino acidity: 1.1
#Chiyogiku Corporation @Hashima City, Gifu Prefecture, Japan
#Yamada-Nishiki 100%
#Polishing ratio 35
How to drink
Cold sake (snow-cold or flower-cold)
Burgundy wine glass
The recommended drinking conditions are cold (snow-cold or flower-cold) and in a Burgundy wine glass.
It is not an old sake (production date: 23.1), but it has a matured aroma.
Japanese>English
2
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