N.Nao
The raw material rice is 100% organically grown Akitakomachi, which is rare.
It doesn't have the gorgeous aroma of Yamada Nishiki, but the taste of the rice is strong. The flavor is like that of a traditional sake brewing.
It has a good spiciness and a good sweetness in the nose.
The sake level is 0, but is it rather dry?
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