Today is another fun day at Izakaya. We started with a comparison of new sake and 10 year old sake. The new sake has a sweet aroma. The new sake has a sweet aroma, and when you put it in your mouth, the sweetness and the delicious taste of rice spread in your mouth. The old sake smells like old sake, but when you drink it, you can feel the calm atmosphere of old age.
Kawakame's special pure 28BY 🍶.
First of all, it is served cold.
It has a slightly sweet aroma.
When you put it in your mouth, it has a mildly sweet flavor that is typical of Kawakame.
It is not twisted at all.
Next, warmed sake.
Slight alcohol and sweet aroma.
The sweetness is further enhanced by warming it up.
It was just plain delicious 🍶✨️
Good evening Mr. Maruwa 🍶.
No, no, it's you who always looks so delicious with the warmed sake in the pot 😁.
By the way, I heard that all this old sake is sold at the price at that time for some reason.
Tomorrow is my daughter's coming-of-age ceremony. Her first time in Ehime!
Congratulations to me. The second one.
Fruity with a little bitterness.
Ehime newspaper is good too ^_^.
Oichi-~.
Good evening, aki.
Congratulations on your daughter's coming of age ceremony🎉.
And her first Ehime sake 🎉.
It's a very emotional moment for a parent when their child comes of age ✨.
I would like to drink various Ehime sake 🎵.
I hope you enjoy your sake time as much as I do!
The richness of flavor in the mouth is exceptional.
You feel a balance of sweetness and spiciness, and the aftertaste lingers well. The aroma that passes through the nose is good.
Blamed for arabashiri.
I had it with Sanma. It is dry and delicious!
It has a lot of curds, but when it gets to room temperature, the curds are removed and that's great!
Sunday we came back home from the raging ‼️ and we were glad that tomorrow was our day off 😅, so we chose this as our second bottle of Ehime sake for the party 🤗.
I had seen Kotori-san drink it before and I was wondering if this would be the next Ehime sake 🤔, but Jay got it at Yoshikawa Sake Shop in Utsunomiya, which was his first visit👍.
It's a bottle blended from the [Arabashiri] and [Yakusame] portions squeezed in the spring. I'm not sure if it's a good idea or not, but I'm sure it's a good idea.
I'll make love to you!
I don't really notice the aroma.
I don't think I'll be able to taste the aroma, but when I take a sip, it has a very unique taste 😌.
It's refreshing but also complex, and when drunk alone it has a peculiar taste...but when I paired it with horse sashimi, which was my entrée for the day, I was like 😳we were together in a previous life💥.
When I mixed in some ori and drank it, I could taste the sweetness and it became easier to drink 😙It's 17 degrees, but it's still very easy to drink! But it turned into another sake on the way.
And here's my daughter's BF story😊.
The day after our first meeting at the izakaya, he visited his father's apartment in Ichikawa where we were also staying!
His father, who has been on a roll lately, greeted him in English and said, "Hey, you speak good English! He was laughing so hard that we all laughed and he understood 🤣.
Good evening, Jay & Nobby 😀
I always choose Ishizuchi as my sake of choice from Ehime, and I haven't tried Kawakame yet, but it looks interesting😇.
What was even more interesting was your father's reaction...I'm glad he didn't tell you that his English is not good 🤣.
Jay & Nobby, good evening 😄You've got another peculiar sake 🍶The horse sashimi explodes with flavor 💥The pairing is a great success 👌He understood your father's good English 👏He's amazing too👏I can picture the scene and he looks so happy 🥰.
Jay & Nobby-san Ehime sake! I had never had it yet. It's good! I also like the fact that it goes well with horse sashimi!
And your father's response 😄 is awesome and funny! This makes the place even more relaxed, doesn't it?
Good evening, Jay & Nobby.
I'm curious about Ehime as I've only received Ishizuchi too ⤴️ I like the idea of a sake that goes well with your food 🎵.
Your father's tsukkomi is the best ✨ everyone has a great smile 😊.
Good evening, Jay & Nobby 😆.
I'm sure you must be very happy to see us, even though you've been in a rage⁉🥰.
I just received your comment about the horse sashimi, and I see that you also ate it 🤣.
It goes perfectly with sake⁉🐴.
Good evening, Jay & Nobby 😃.
We just got our first Ehime sake just the other day too, brings back memories of how delicious it was unexpectedly 🙇♂️ 😅.
The middle portion was in the belly of everyone in the brewery or something 😅.
Nice harmony, father 👍.
Good evening Dr. Jay & Dr. Nobby 🤔.
Where did the middleman go 🤔?
I'm curious😂.
Horse Sashimi is the best ‼️ I love Aizu Horse Sashimi with spicy miso 😍I drool when I think about it 🤤.
Nice of your father 😊👍
Hi Jay & Nobby😃!
I see you went to Yoshikawa ❕I just picked up 2 bottles here the other day 🤭Please let me know about your horse sashimi restaurant next time 🤤Your father's sense of word choice is also great 🤣J has taken over!
Good evening, Yasbay 😃.
It was our first time to see it too 😅It was indeed an interesting one 🤗I thought it was a real bokeh 😁I was aiming for a word 😆I was smart 👍.
Good evening, HinaHanaMama 😃.
I think the best way to name a peculiar sake 🍶 is horse sashimi 😁 my father's words were translated by my daughter and he took it for granted 😆.
Good evening, Sashu 😃.
I see you haven't had Ehime sake 🍶😳You can buy it in the city of Utsunomiya the day after tomorrow🤗I felt the greatness of my father😅.
Good evening, ma-ki-chan 😃.
I got it because it's from Ehime 🤗I'm glad I got it because it's a good sake 😅I can confirm that the blurriness is genetic 😆.
Good evening shinsaku3😃.
Ehime sake 🍶 does it too 🤗If you drink only the middle, you are a brewer of a considerable group of drinkers 😆Harmony is important 😊.
Good evening Mr. Muro 😃.
We have submitted a request today to search for the middleman: ‼️ Please look for Mr. Muro too 🫡.
We too are big fans of red meat horse sashimi with spicy miso 😋.
Good evening, Kotori 😃.
Yes, I've never heard of it before! It was my first time 🤗There is a butcher shop that sells horse meat, but lately I buy it at Benimaru 😋You're right, my word sense might have taken over 😁.
Hi Pon 😃.
It's a marriage without the middle 😆And it's true that the chemistry between alcohol, food and people is very important ‼️I always want to have a smile ☺️ 😌.
Mr. Jay & Mrs. Nobby
Good evening.
I think peculiar drinks and peculiar snacks go well together 👍I don't think you can conquer poison with poison, but I guess like minds go together 🥰.
Hey kozo, it's me 😃.
I conquer peculiar sake with horse sashimi: ‼️
No, horse sashimi and sake 🍶 are a great combination 😄 there's no reason why they can't go together 🤗.
Yamahai Junmai Nakakumi
Unfiltered raw sake
Sake rice: 100% Omachi
Rice polishing: 70%.
Alcohol: 18% abv.
Low-polished Omachi, Yamahai, raw without filtration! High alcohol content
Probably the first sake brewery I've ever had the pleasure of drinking, and I wonder if they are concerned about the classic brewing method.
I can feel the spirit of the brewer!
The full-bodied, robust, heavy mouthfeel.
I like it this way, and it goes well with sakadaki!
The old-fashioned label caught my attention.
Ehime's local sake.
The taste is unique to the Yamahai method of sake making
Firm acidity
without any peculiarities.
The deliciousness of the rice oozes out
well cut
It is a good dry sake.
The aroma is fresh.
Fruity sweetness and acidity in the mouth
It reminds me of strawberry.
The finish is dry with just the right amount of umami.
80% polished rice of Aizan
This is a good thing.
Junmai Ginjo🍶.
Kochi-Ehime Railway trip 🚃Day 3
A little matured. Slightly mellow. Creamy. Sweetness. According to my wife, it has more acidity than the other three we had. The fried okoze made it easy to drink 😋 The octopus tempura, vinegared shrimp, and pickled small fish were also delicious 😆 We made a reservation and were taken to a private room on the second floor, where we could go home without worrying about people around us.
We made a reservation and were put in a private room on the second floor so we could spend time without worrying about our surroundings, but when we talked to the owner at the counter on the way home, he was quite friendly and I really wish we could have a drink at the counter next time while talking to him 😅The taste is outstanding, but that is my one regret.
Aji Tanita @ Matsuyama 20240518
Japanese>English
1
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Kawakame
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