Komaizumi (Moritashobee Aomori)

12/9/2022, 3:37:15 PM

12/9/2022

オゼミ

2022 1209 ******** Komaizumi Hakkoda in the snow Haze Nigori Sake Honjozo Polishing ratio 65 Made with Aomori rice Morita Shobei Corporation Shichinohe Town, Kamikita-gun, Aomori Prefecture

Japanese>English

akari

11/26/2022, 1:05:42 PM

11/26/2022

辛口

Komaizumi辛口

8/19/2022, 6:31:43 AM

8/7/2022

和醸良酒 ◯たけ

marucch

Heating up in the summer is great!

Japanese>English

loopy

Komaizumi作田特別純米

7/30/2022, 4:53:40 PM

loopy

The trinity of clear subterranean water from the Takase River in the Hakkoda Mountains, carefully selected sake rice, and Nanbu-style brewers is combined to produce this local sake, which is produced using traditional methods while incorporating the latest technology. 100% sake brewing rice grown by special contract farmers in the Sakuta district of Shichinohe Town, Aomori Prefecture. The delicious flavor of 100% specially contracted rice. The lightness and richness of this sake are in harmony, making it a perfect match for a wide range of food. Brewer : Shobei Morita (230 Aza Shichinohe, Shichinohe-cho, Kamikita-gun, Aomori Prefecture) Volume: 1,800ml Brewer: Morita Shobei (230 Aza Shichinohe, Kamikita-gun, Aomori Prefecture, Japan) Rice used: Mutsuhomare, Reimei Rice polishing ratio: 60 Acidity: 1.4 Amino acidity: +1.4 Sake degree: +3.0 Price: 2,552 yen (tax included) (My impression after drinking it) Colorless and transparent, not much ginjo aroma. It is easy to drink with no alcohol smell. It is easy to drink with no alcohol smell, and it goes down your throat without much sweetness or spiciness. It goes well with food as it is not too assertive. It is very easy to drink because it does not smell of alcohol like Yamagata's Koikawa, which we drank at the same time. I once bought a small 300ml bottle at Hirosaki station.

Japanese>English

ぐっばいしじみ

6/10/2022, 1:00:44 PM

6/10/2022

ぐっばいしじみ

Sake to go with Salmon, at Sushi Restaurant Full and well-balanced flavor. Sweetness is not prominent, but moderate, and acidity is only supportive. The umami is thick and fades away moderately in the aftertaste. It is a perfect match for salmon. The thickness of the umami is near, so they make the best use of each other. The oiliness of the aftertaste is well balanced by the lingering aftertaste.

Japanese>English

Komaizumi純米

6/8/2022, 5:12:02 AM

家飲み部

326 1997/7 Komaizumi Sakuta Junmai-shu Organically grown Reimei 65 +2 1.5 14-15° 97/6 A Shichinohe-cho, Aomori Morisho Sake Brewery 1800 2346 SZD Moderate acidity. Light and refreshing.

Japanese>English

ぎゃばん

Komaizumiサーモン純米吟醸

6/4/2022, 9:52:17 AM

6/4/2022

魅惑の酒屋 mikami

ぎゃばん

☆☆☆☆☆ Lured by the name. If you have good salmon, you need good booze! I don't eat salmon, but I need good booze anyway! Good sake I think.

Japanese>English

かんきち

Komaizumi純米吟醸しぼりたて生青系140号

4/13/2022, 12:04:37 PM

まいぬ

Komaizumi純米吟醸　HANA

4/8/2022, 11:03:08 AM

4/8/2022

Komaizumi特別純米原酒無濾過

4/6/2022, 5:51:10 PM

9/19/2014

1227 2014/9 Record only Komaizumi Tokubetsu Junmai Unfiltered Genshu Hiyoroshi 60% 17-18° 14/9 B Shobei Morita Shobei, Shichinohe Town, Aomori 1800 2632

Japanese>English

nach

3/13/2022, 11:43:16 AM

程咬金

Komaizumisupring blessing純米吟醸

3/2/2022, 6:43:27 AM

2/25/2022

程咬金

Rice : grown in Aomori Very light on the palate! Surprise! But I also thought it was lacking in flavor. However, about a week after I opened it, the flavor started to increase, and it was light, with a slight umami taste.

Japanese>English

耀。。

2/15/2022, 12:38:11 PM

耀。。

Local Sake Snacks AOMORI-YA Yamahai-zukuri Delicious

Japanese>English

manabu1218

Komaizumi純米吟醸生酒

2/11/2022, 9:21:01 AM

miyabi

1/24/2022, 10:53:40 AM

Vegetable_King

Komaizumi純米吟醸生酒

1/23/2022, 3:55:45 PM

ryoyui

12/2/2021, 9:31:23 AM

12/2/2021

ryoyui

The taste is light and refreshing. Looking forward to seeing how it changes as the day goes on.

Japanese>English

まゆりこ

Komaizumi華頂貴醸酒

11/26/2021, 1:11:35 PM

11/26/2021

まゆりこ

I bought this as a congratulatory gift for myself because I passed the 3rd level of the sake test. Appearance Very pale yellow, almost transparent Aroma Medium Sweetness of rice? Not as strong as expected. The aroma is rather sour. Taste (Room temperature) The texture is light. At first a syrupy sweetness, followed by a weak but tingling alcohol. Very little or no acidity. The sweetness is more refreshing than I expected, and it can be drunk without being on the rocks. The aftertaste is stimulated by the alcohol, but it is not strong, and one bottle of 200ml can be drunk quickly. I dared to pair it with sweet snacks (cookies and chocolate), but the sweetness of the snacks overpowered the bitterness of the alcohol. Personally, I like it. (*I have a big sweet tooth, so it may be hard for those who don't like sweet things)

Japanese>English

ましらのやまさん

Komaizumi特別純米