720 2200 or so.
I've had this a few times outside, but never at home.
I have the impression that the total balance is very good.
The gasiness, fruity and powerfulness are all in good harmony.
The expression doesn't change much after a few days, and I think a bottle is very cost-effective.
La Maison La Maison Yamada Nishiki 🍶 I saw this at Seijo Ishii and decided I wanted to try a Kuheiji for the first time in a while, so I bought it.
I didn't intend to, but La Maison is basically Omachi, and Yamada Nishiki from Kurodasho seems to be a bit rare 🌾.
The impression is that it has a good balance of umami and acidity, and is easy to drink in a modern way, but still retains the sake-like flavor and alcohol.
The aroma is citrusy, though not strong, and there is also some ginjo aroma at this price point.
When you open the bottle, the cork comes off with a splash, and when you drink it, the acidity spreads with a slight fruity flavor. It was my first time to drink Kuheiji, but I would like to try a different series again.
7.0
Aromatic? The taste is very typical of Japanese sake, with a hint of acidity. It is good to drink it in a glass like a white wine. Delicious.
Tax payment for the hometown.
This is a limited edition sake from brewer Kuheiji. I was able to drink it by chance. It has an elegant taste and does not taste like sake, but rather like wine. It matched well with French cuisine and was very tasty.