Manjyo Jyozo's "Kajinin Kuheiji Junmai Daiginjo Betsuatsurae
This Junmai Daiginjo is made from 35% polished Yamadanishiki rice. It is the flagship product of Kunoshinin Kuheiji. The nose has ripe fruit aromas of pear and melon, with subtle spice nuances. On the palate, there is an attack of umami, followed by an elegant acidity and a delicate, pleasant bitterness. This is truly an encounter that will change the image of sake. This velvety smoothness is a must-try.
Type Junmai Daiginjo
Capacity 720ml
Alcohol content 15
Ingredients Rice (domestic), Rice malt (domestic)
Rice used: 100% Yamadanishiki produced in Hyogo Prefecture
Polishing ratio 35
Sake meter degree
I stopped by the supermarket after the gym and found this in the refrigerated section 👀
La Maison means "house" in French.
I think it's perfect for drinking at home.
It has a chili taste and as the temperature rises, the sweetness increases.
It has a clean aftertaste and can be served with all kinds of food.
Sourness reminiscent of citrus.
Fresh and refreshing.
It is not assertive, so you can choose what to drink with it.
It has a weak punch and is not very satisfying to drink.
Price: ¥1,760 (tax included)
Content: 720ml
Taste: light
Strength: 15
Citrusy, then a little pineapple 🍍🍊💐.
In the mouth, a slight gassy sensation lingers on the tongue and the pineapple aroma fills the mouth 🍍✨☺️ then the rummy, delicious, sour and bitter flavors are too balanced and delicious! 🥰✨
This is the Maizon🏠
The acidity is high, especially malic acid.
The palate is clean and refreshing,
The vigorous acidity runs through with the umami of the rice.
The acidity is vigorous and runs through with the delicious taste of rice.
It is not at all harsh and has a well-balanced
The aftertaste is clean and crisp.
The aftertaste is clean and crisp.
It can be enjoyed cooled down on a hot summer day.
It is a taste that can be enjoyed cooled down on a hot summer day.
As the label says
As the label says, it is a sake that can be enjoyed with a glass of wine, which gives it a wide range of aromas and expressions.
It is a sake that has a wide range of aromas and expressions when served in a wine glass.
Toast with Aizu horse sashimi.