The sweet aroma of the sake rises from the cup from which it is poured, and when you take it into your mouth, the moderate sweetness spreads at once, leaving a light, refreshing aftertaste that can be enjoyed in good measure.
The lightness and deliciousness of the mouthfeel makes it easy to drink too much.
Slightly tangy at first
Rich, fruity and juicy
Muscat and kiwi flavors with a gentle sweetness.
Fades away quickly after that.
Very tasty!
My favorite degree: ★★★★★🌟
Pre-order again this year ^_^.
Light Nigori Nama Sake
(🌸The cherry blossom photo was taken on April 5)
This is the sweetness of Yamadanishiki.
The taste makes you think 🤩‼️
The balance is also great👍
It's still delicious 😋.
100% Yamadanishiki produced in Kurodasho
16% alcohol by volume
Light ⭐️⭐️
Floral⭐️⭐️✨
Sweetness⭐️⭐️⭐️⭐️
Bitterness⭐️⭐️
Acidity⭐️⭐️
Kiness⭐️⭐️⭐️✨
Degree of liking⭐️⭐️⭐️⭐️⭐️
Degree of nigoriness 🦍
Gorinpic for home drinking㉜
Since the degree of liking ⭐️5,
I'm certified as "de la 😘❗️"👍
It was my mother's birthday that day.
We went to a nearby eel restaurant to celebrate ㊗️
Hitsu-mabushi
It was delicious 😋.
Ace, good evening.
Happy birthday to your mother🎉!
Kuheiji's light nigori is delicious 🎵.
Hitsumabushi looks delicious too 🤤.
That's wonderful filial piety 😊.
Good morning, ma-ki-...thank you... 🙇♂️
I hope to repeat this sake next year 👍.
Hitsu-mabushi for an occasional indulgence 😋.
I want to eat it every week, not just next year 🤣.
Ace, happy birthday to your mother 🎉🎂🎂.
Kuheiji-san looks delicious, but the Hitsumabushi ‼️😻 was a nice birthday party! I remember eating it once upon a time at Atsuta Horaiken and it was very delicious.
Ace, good evening 😃.
Happy Birthday to your mother 🎂🎉Hatsumabushi for the celebration😍I want to eat it in the real world!
I wish I could eat it in the real place! We had our first drink of the year 😋 and it was delicious 😙.
Good evening, Pon.
Thank you very much 🙇♂️
I see you went to Atsuta Horaiken👍
I haven't been there for a long time, but it brought back memories of eating hitsu-mabushi while sitting at a table with a view of the grill 🔥😄.
Good evening, Jay & Nobby 🥂 Thank you 🙇♂️
Thank you very much for your kind attention.
It's a great drink 😘❗️ you'll have to make a reservation for next year 👍
⭐️4.4
The aroma is fresh and passes smoothly through the nose.
It has a clear taste with no unnecessary impurities.
The aroma is floral as it passes down the throat, and the acidity finishes it off nicely.
It is a clear and elegant sake that is easy to drink even among junmai daiginjos.
I applied for a reservation in February and have been sleeping on it.
This is my first Kuheiji draft.
I went to my parents' house in GW and opened the bottle.
The aroma was not so strong,
It was fresh on the palate, but with a moderate sweetness and a good umami and sharpness, and very well-balanced.
Compared to Kuheiji's hi-ire, this is only a draft,
It has a freshness and richness.
It goes very well with meals,
My father, mother, and brother were all raving about it.
We will have to make a reservation for next year.
Good evening, Shonan no Han-san!
I think you'll like the light nigori from Kyuheiji.
This was my first bottle this year too and it was a very satisfying one ✨.
I'm sure your family gathered for a fun time of drinking and raving 😊.
Good evening, ma-ki-, ❗️
Thank you very much ‼️
Was this your first time this year as well 😀.
It's quite delicious ✌️
I was shocked after a long time!
After all, alcohol tastes even better when you drink it together👍.
Junmai Daiginjo Kurodasho
Tax payment for Furusato.
Strong acidity at the moment of drinking.
Clear as the first white wine conscious sake brewery.
Sake that can be drunk by itself.