Nihonkai Shuzo, a sake brewery in western Shimane Prefecture.
This sake seems dry and slightly sweet.
It could be enjoyed cold or lukewarm with a change in flavor. We found it to be a very flavorful sake.
Right: Japan Sea Rim, dry and tasty
Slight aroma, smooth attack. It has a dry, almost umami taste. It goes in smoothly and has a lingering aftertaste.
After this, we had a luxurious drinking comparison to satisfy our hunger with a bowl of nodoguro-don 🤣.
When I go to Hamada, I usually buy sake from this brewery,
I think I read that this is a seasonal sake.
I think I read that it is a seasonal sake.
Taste,
It is deliciously spicy.
It is a little spicy and has a bitter aftertaste.
As you pass through the Chugoku Mountains, you will see pressed mackerel sushi and mackerel docks,
If you go through the Chugoku mountainous area, you will find pressed mackerel sushi and mackerel docks.
If so, I will go for all kinds of mackerel dishes.
This is a good combination with the mackerel dishes.
It goes well with mackerel dishes.
It increases the flavor of the mackerel and the sake.
It is unstoppable.
Today's beer,
Suntory's Kinmugi Kinmokusai.
It was a delicious beer with a fruity and refreshing taste.
#OsakaUmeda#
I have an important meeting,
I arrived in Osaka.
Actually, I arrived early,
I went to Yodobashi Camera in front of the hotel 😆.
I had this before the meeting.
Sweet and sticky 🐴....
I think I like it a lot 😁....
I don't know what throat black is 🧐🧐.
This laid back feeling is hard to find 😭.
Purchased at Aeon in Masuda.
The date of manufacture was 23.5. It's a disappointment. I have to choose the store....
It tastes like a heavy color. No fruitiness.
I would like to have a fresh one next time.
