At a yakitori restaurant in the same Suidobashi.
I am ashamed to say that I have never tasted Shizuoka sake before.
A perfect balance of umami and spiciness.
A pleasant place to get strong and drunk!
This rice is amazing 2022
Rice already don't! Rice don't! Taste!
The taste is just heavy. If it were a chopper, it would be Heavy Point, if it were Trunks, Super Saiyan 2. If it were Trunks, it would be Super Saiyan 2, the embodiment of what you would get if you gathered all the goodness together.
I'm sorry, I'm using a lot of manga material.
Does rice taste like this? I'm imagining that it would be good to eat it with seared fish.
With chicken tofu and chilled cucumber
Not much aroma, but the flavor spreads gently in the mouth.
My partner said, "Delicious! I've never had it before! Tastes like custard! I love this top to middle spread!" comment←She seemed to like it.
I'll do it.
Above: !!!!
It has a melon aroma and sweetness, and it comes in easily, smells softly, and goes away quickly. I don't see Nakaya on the shelves at Machidaya. Is it not popular? It's so delicious. I thought I could get it easily because it was a regular item along with Bakuren at the Izakaya in Shimokitazawa. I've been drinking only Bakuren, but I should have been drinking more Nakaya too. The store itself is gone now...
This is a liquor that is quite yellow in color. It is not a modern type of sake. I think you can fully appreciate the acidity typical of Yamahai and the rice flavor of Honjozo.
If you warm it up, the lingering bitterness will shorten, and you can enjoy a fuller mid-palate.