Timeline
10969kenThe balance was good.
With just the right amount of fruity and sake. puchiRihachi White Label
This one is also fruity and easy to drink👍
Too bad the store where I can buy it is a little far from my house, so I can only go there occasionally 😢.
I wish I could buy it closer to home... puchiIt's been a while since I've had a Tabe Takeshita sake 🍶.
When I visited the brewery before, all the sake was sold out and I left without being able to buy it, so I'm glad I was able to buy this one this time 😆.
The sake is smooth and smooth to drink with a hint of sweetness 😌 and a hint of sourness.
I can also taste a slight sourness?
Fruity and delicious💕
Black label this time
I hope to buy the white label Rihachi next time ✨ k-suke 5.0
Sophisticated and delicious.
Seems to be a new maker. KazuJunmai Ginjo No.901
This was the first brand I saw and I bought it on a hunch.
It is a beautiful and well-balanced sake.
It has a fruity taste,
It has a fruity taste, but the sweetness is moderate and refreshing.
Delicious! 
ねむちShimane Prefecture, Unnan City. Tabe Takeshita Brewery Co.
Rihachi Junmai Ginjo Nama Shuzake 1801
I went to buy a hiyaoroshi labeled by the Meimon Shukai of Motomine Tsuru, but they didn't take it this time, so this is the other Rihachi label that caught my eye.
I was explained that the brewery is the birthplace of former Prime Minister Takeshita, but I appreciated the fruity description more.
I looked closer and saw that it was a February draft sake that seemed to be unsold, but I had never had it before, so I bought it.
I bought it because I had never had it before.
The color is clear and transparent.
When the bottle is opened, there is a small gas sound.
There is a small amount of very fine bubbles in the glass.
The top aroma is deep and sweet, like ripe fruit.
The mouthfeel is a bit gassy.
The taste is indeed fruity, with a slight sweetness from sweet acidity.
The sweetness is not too strong, but rather deep.
The aroma in the nose has a full-bodied, fruity flavor that is somewhat like that of a sake directly drawn from the tank, and even after more than half a year, it is still delicious.
I quite like this type 😋.
The 1801 yeast has a gorgeous aroma.
Ingredients: Rice (domestic), Rice malt (domestic)
Polishing ratio: Koji rice: 50%, Kake rice: 60
Alcohol content : 15
Yeast : 1801 じゅんちゃんIt's been a while 🍶🤤.
I've been drinking too much & busy so I've been slacking 🙃.
I'm going on a trip to Izumo Taisha next week, so I'm prepping some Shimane sake 🍶🤗.
Nice ricey and fruity 🤤.
I enjoyed it with sauce yakisoba 🙏🙏. ポンちゃんJyun, it's been a while 😊.
I'm sorry you've been so busy 💦but you've been drinking too much😂Take good care of yourself😊.
I like your trip to Shimane 🙏 I'm looking forward to your report since I don't drink much in this prefecture 🙏. じゅんちゃんPon-chan, it's been a while 🙏.
I've been in the habit of sleeping when I drink lately 🙃 so I've been slacking on my reports lol...I'm going to dig deeper into Shimane 🐇. ニーコHome Drinking Miyoshiya Brewery Mail Order
Newly registered brands.
Fresh and sweet aroma ❤.
Light with little acidity.
Goes well with white fish with tartar sauce (*´□`*)
Royal road nowadays delicious 😋.
I like it. GenI got this as a souvenir from a trip to the San-in region.
It was a sake with a firm mouthfeel but a clean aftertaste. I will buy it again. TakashiNoge drinking (2)
Next is Rihachi, a sake from Shimane, my first time drinking it.
This is also refreshing and easy to drink. Compared to the Rouman from earlier, it tastes a little sour.
I had no idea back then that I would be drinking with my high school classmates in Noge like this.
The oyster kankan-yaki is not from this restaurant, but from the second one. RecommendedContentsSectionView.title