To relieve the fatigue 🥱 from yesterday's one-day business trip to Aomori 🚙, I opened a bottle of Uguisu in the garden, which I haven't seen in a while 😁.
Let's start with the first sip. The nose has a sweet white grape-like ginjo aroma. In the mouth, it is juicy and fresh with a hint of gas. The bitterness is more than I expected, along with a soft sweet umami flavor.
Serve with grilled chicken wings. The crispy chicken further concentrates the sweetness of this sake, creating a duet of bitterness and umami. Delicious 😋.
It takes away the fatigue 😪.
Rice polishing ratio] 50%.
Alcohol content】16度
Chicken wings grilled with salt
Price including tax】1,870yen
The packaging is a cute garden urchin.
I look forward to buying it because I also like Kyushu's sake.
Gorgeous aroma!
The flavor is soft and mellow, with a light acidity.
It is a delicious sake with no cloying taste!
I have the impression that it goes better with seafood than meat.
Pairing: Grilled mackerel sushi, negitoro, gizzard, rolled egg
Aroma is clean 😉.
Full of flavor, with a full-bodied taste 🎵
A refreshing degree of cleanness that disappears at once: 👍️
Sharp and dry 🍺.
It's dry and it's like "The Light" 😲.