A little sweet and refreshing, disappears quickly without a lingering aftertaste. Maybe it's better to drink it with food than as a stand-alone sake. I'm not sure about that area yet, so as a sake 🔺.
시즈오카현 여자의 눈물…
정말 균형감 하나는 최고. 어느 한쪽으로 치우치지 않은 깔끔하고 부드러운 목넘김
조금 심심하게 느껴지기도 하지만 어느 일식에나 좋은 조합을 보여줌.
튀김 요리에도 잘 어우러지는 단단함
준마이다이긴조지만 특유의 향이 많은 편은 아님
가성비 좋은 선택. 전통적이고 전형적인 사케의 맛!
정미보합 50, 알콜 16도
Last to buy in Handa city: ‼️
I was aiming for the best one, Onna no Iwa 🤣👍👍.
I knew the name, but you don't see it very often, and the name is one of the candidates I'd like to try at least once 🤗🤗.
Then open the bottle: ‼️
The aroma is like old-fashioned sake😅.
Taste is also good 💦.
Well, for such specs and such a high price: 😮💨
Well, the bottle has an interesting shape, which is unusual for sake, but if you don't know it's sake, you might mistake it for shochu.
I thought for a moment that it was Kagamizuki ❓😄.
I'll never buy it again 💦.
Good evening, sake-run😄!
Shizuoka sake uses this kind of bottle 😳‼️ I've never seen this kind of bottle in sake before, so it was a good experience 😅 aside from the taste 😅My wife knows what I like, so that helps 😆👍.
It was a gift from a person from Shizuoka!
It came in a box (^^)
The square bottle is very unusual!
I drank it cold, but the aroma was only slightly sweet.
The taste is a mild sweetness and bitterness, probably because it is fire-roasted!
Mmmm.
Next time, I'll try heating it up.
It has been a long time since I drank "Onna-no Nai Kase" Junmai Daiginjo.
It had a hint of sweetness and umami in its transparency.
We enjoyed it while eating sashimi of tuna (sliced into pieces).