Timeline
YukoA winter-only sake. It is easy to drink without any habit. GontaThe third glass was a Saku-no-Hana (flower of Saku). It was a well-balanced, easy-drinking sake. It was very delicious! GontaThe second drink of the day. It was crisp and dry and went very well with teriyaki and fried food. GontaThe first drink at a restaurant with good Japanese food. The mellow aroma and moderate sweetness of the sake were exquisite. YukoIt is recommended as a food wine.
Not too assertive and assuring. YukoSweetness and fresh acidity. Today we had it with roast beef and nozawana. A summery sake. YukoTender and slightly juicy. YukoGentle taste.
Ideal for drinking while eating. YukoDry and refreshing. For closing. YukoI've never seen it before!
A little yellow, sake like sake. RecommendedContentsSectionView.title