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SakenowaRecord your sake experiences and discover your favorites
dangodango
日本酒初心者です。 https://bit.ly/dangoonoda

Registered Date

Check-ins

9

Favorite Brands

12

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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12
dango
Garden Uguisu Doburoku" by Yamaguchi Shuzojo in Kurume. With a texture like amazake, it is sweet and easy to drink, so you can't help but gobble it up. It is easy to drink. I think it is easy to drink for beginners. I think I will be a heavy drinker.
Japanese>English
Dassai純米大吟醸 45
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16
dango
Otters Junmai Daiginjo 45. It has no peculiarities and is easy to drink even for beginners.
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18
dango
This was my first experience with Beaumichel. It was a strange taste, sweet and sour at the same time. It was quite intoxicating, even though the sake level was 8 degrees.
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Senkinグリーンナチュール
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27
dango
It was the first Sentori. Sentori Green Naturals. It was a sake that goes very well with Japanese food. The alcohol content is not too high at 10 degrees, so it is easy to drink even for beginners. I wrote about it in my notebook. https://note.com/dangoonoda/n/n880abd12e06a
Japanese>English
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22
dango
Ganki Sparkling. Nigori sake, carbonated. After opening the bottle, the mouth is filled with fine bubbles and the taste of sake spreads to the palate. When I drank it on the second day, the fizz was controlled and even a beginner could drink it easily. A brand I would like to repeat.
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19
dango
Ohmine OneCup Ohmine OneCup. It is not often seen, but I found it at a certain store and bought it. The alcohol content is 14.5%. It has a refreshing taste, and even as a beginner, I was able to drink it without hesitation. One of my top 5 favorite bottles.
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16
dango
Musuhi" germinated brown rice wine Polishing ratio 100% (because it is brown rice) Alcohol content 11 It was too acidic for me, but it was smooth and addictive. It may be good for intestinal activity.
Japanese>English
Kokuryuいっちょらい
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16
dango
Icchorai of Kuroryu. Like Otter, it is easy to drink and good for beginners like me. Polishing ratio is 55%.
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