イッスィ
Alcohol content: 14.5 degrees
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イッスィ
Rice polishing ratio: 50
Alcohol content: 15 degrees
I bought this because I wanted to drink a Junmai Daiginjo. When I took a sip of it, I was surprised to find that the aroma was unexpectedly light and refreshing.
It is not dense, but it is also not dry and light. It had the lightness of a Daiginjo.
2/5
Japanese>English
イッスィ
Daiginjo Koshino Seirei
It is characterized by a clean aroma and a clear, crisp throat.
It enhances the flavor of ingredients such as cold tofu and seafood sashimi, and has a refreshing, clear aftertaste.
Alcohol content︰15.0
Sake degree︰+5
Rice polishing ratio︰50% (W/m2)
Recommended drinking temperature︰Cold wine ◎Normal temperature ○○
When drunk cold, it is a Niigata sake! It was a beautiful and dry wine.
The aroma was gorgeous and the taste was refreshing and crisp.
Japanese>English
イッスィ
Unzen
This sake is brewed using only rice grown in Niigata Prefecture. It has a refreshing and spicy taste, with a softness on the palate that can only be achieved with the skills of Echigo Toji.
Please enjoy the natural ginjo aroma and rice flavor.
Alcohol content︰14.0
Sake degree︰+5
Rice polishing ratio︰48% (W/m2)
Recommended drinking temperature︰Normal temperature ◎Cold wine ○○
It was a dry sake that is typical of Niigata. The sake has a sharp taste and gorgeous aroma.
2/5
Japanese>English
イッスィ
This Daiginjo-shu is made from carefully selected brewer's rice polished to 50% and stored at low temperature using high-quality subsoil water from the Shinano River system. It is characterized by its gorgeous aroma and mellow taste.
Alcohol content︰15°C
Sake degree︰+4
Rice polishing ratio︰50％︰50
Recommended drinking temperature︰Cold wine ◎Normal temperature ○○
It has a fluffy aroma like freshly cooked rice, which is typical of Daiginjoshu.
Japanese>English
イッスィ
100% Yume-no-Ko, the best rice for sake brewing in Fukushima Prefecture, is used.
You can enjoy the elegant and gorgeous ginjo aroma and the rich flavor of the rice in this daiginjo that you will never get tired of drinking.
Alcohol content: 15 degrees
Sake content: +3
Rice polishing ratio: 49
Best drinking temperature: Cold sake ◎, Room temperature
We drank it with spare ribs as a snack. The rich food went well with the refreshing Hanrei.
2/5
Japanese>English
イッスィ
It is characterized by a faint ginjo aroma, the full flavor of the rice, and a soft mouthfeel that is easy to match with food.
You can enjoy it with a glass of wine or with a glass of sake.
Alcohol content︰15.0
Sake degree︰+2
Rice polishing ratio︰50％︰50
Recommended drinking temperature︰Cold wine ◎Normal temperature○○
Japanese>English
Unspecified大吟醸
イッスィ
Daiginjo Ienoki
Shimonoseki Sake Brewery
It has an elegant aroma of bananas, apples and other fruits. It has a good balance of spiciness and sourness with the natural sweetness of the rice, giving it a well-balanced taste. It is a perfect Daiginjo for sipping.
Alcohol concentration︰15°C
Sake degree︰+5
Rice polishing ratio︰50％︰50
Recommended drinking temperature︰Cold wine ◎Normal temperature ○○
Range︰The aroma is quite gorgeous. The taste was quite pungent.
Japanese>English
イッスィ
Fukayama Taisetsu Daiginjo
Using high quality rice and soft water from the Echigo mountains, this sake is brewed slowly at low temperatures to bring out the flavor of the rice. It has a gorgeous aroma and a refreshing taste that lingers in the mouth.
Alcohol degree︰15°C
Sake degree︰+4
Rice polishing ratio︰50％︰50
Recommended drinking temperature︰Cold wine ◎Normal temperature ○○
I drank it with cold sake.
The aroma is slightly gorgeous. The mouthfeel was sweet, followed by a fluffy Daiginjo-like taste and aroma, and the finish was clean and crisp.
[Postscript
The next day, for some reason, I had a severe hangover...
4/5
Japanese>English
イッスィ
Junmai-shu / rich sweet taste
3% alcohol by volume
2,200 yen (tax not included)
Wakatakeya Sake Brewery, located in Tanushimaru-machi, Kurume City, Fukuoka Prefecture, has created a sake with a melt-in-your-mouth texture and an elegant yogurt-like sweetness and acidity that goes well with spicy curry.
It has a low alcohol content and a thirsty, nigori sake that tastes like sweet sake.
2/5
Japanese>English
イッスィ
Junmai-shu / rich sweet taste
12% alcohol by volume
4,200Yen (tax not included)
Hakuna is an authentic sparkling sake made using the traditional production method of Takizawa Shuzo. It is highly carbonated and crisp, making it the perfect sake for toasts.
This sake is like a sparkling wine. It has a strong sake aroma, but when you try it, it is sweet and very easy to drink, making it easy to sip. It has a refreshing sweetness without being too sweet, and although it is sparkling, it tastes like sake. It is easy to drink even for beginners.
4/5
Japanese>English
イッスィ
Junmai Ginjo / Light and sweet
13% alcohol by volume
1,620 yen (tax not included)
A low-alcohol sake with a sweet and sour taste, like candy apples, made by Tsunan Jozo, a sake brewery in Tsunan Town, Niigata Prefecture, known for its heavy snowfall.
From the name, I imagined it would have a rich sweet taste, but after one sip, I found it to be light, refreshing and sweet.
3/5
Japanese>English
イッスィ
Special Junmai-shu / Light, dry, 15% alcohol by volume
JPY1,980 (tax not included)
The good taste of water and rice nurtured by the land of Iwate is brought out to the maximum by the method of "Onko Chishin". It has a crisp and clean taste, but also has a full flavor of the rice. It is a slightly fizzy nigorizake packed with freshly squeezed water.
Limited Winter Sake
It's a carbonated nigorizake, which is a very different type of sake. I was a little nervous about what it would taste like, but when I tried it, it was easy to drink and delicious.
Although it's a nigorizake, it's not too thick, and although it's slightly fizzy, it tastes like sake and is easy to drink even though it's dry.
3/5
Japanese>English
イッスィ
The taste was strong, so I drank it with water.
The aroma and taste of yuzu was good and it was refreshing to drink.
Japanese>English
イッスィ
Very fruity and easy to drink.
It is sweet to drink and has a sweet aftertaste all the way through. However, it is not a sticky sweetness, but a refreshing sweetness like a white wine.
The alcohol content is also low, so you can go on drinking.
Product details
Product name: TEHAJIME
Alcohol content: 8 degrees
Contents: 720ml
Retail price: 1,750 yen (excluding tax)
Release date: June 25, 2020 (Thursday)
Manufactured by: Tomikunishiki Co.
Japanese>English
イッスィ
The taste is fruity and easy to drink.
It is easy to drink, but the aftertaste is quite refreshing and spicy.
Japanese>English