イッスィ
Fukayama Taisetsu Daiginjo
Using high quality rice and soft water from the Echigo mountains, this sake is brewed slowly at low temperatures to bring out the flavor of the rice. It has a gorgeous aroma and a refreshing taste that lingers in the mouth.
Alcohol degree︰15°C
Sake degree︰+4
Rice polishing ratio︰50％︰50
Recommended drinking temperature︰Cold wine ◎Normal temperature ○○
I drank it with cold sake.
The aroma is slightly gorgeous. The mouthfeel was sweet, followed by a fluffy Daiginjo-like taste and aroma, and the finish was clean and crisp.
[Postscript
The next day, for some reason, I had a severe hangover...
4/5
Japanese>English