Sake stored in snow cellar
Rice polishing ratio 60
Manufacturer Aoki Shuzo Co.
This was my first attempt at a dry sake, but it was a good sake that went well with sashimi!
Sake made by students from Niseko's agricultural high school✨.
It's not a junmai ginjo, it's so refreshing and easy to drink!
My favorite junmai ginjo sake right now 😆.