Super Kudo Ute Jr. Junmai Daiginjo
100% Bizen Omachi
Polishing ratio: 30%.
It is really fruity, refreshing and easy to drink,
I finished it immediately.
We are grateful to have found this rare sake 😊.
Sake stored in snow cellar
Rice polishing ratio 60
Manufacturer Aoki Shuzo Co.
This was my first attempt at a dry sake, but it was a good sake that went well with sashimi!
Sake made by students from Niseko's agricultural high school✨.
It's not a junmai ginjo, it's so refreshing and easy to drink!
My favorite junmai ginjo sake right now 😆.