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Kinokuniya Bunzaemon立春朝絞り純米吟醸原酒生酒生詰酒
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We purge the evil spirits at Setsubun In the morning of Risshun, freshly squeezed sake is bottled We had it at Imamiya Ebisu Shrine on that day. It's a thankful sake. We had dried sardine and rape blossoms with spicy sauce.
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