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ARROZワイン酵母仕込み純米酒純米
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個性的なお酒愛好会
41
あられ
Hero was interesting and delicious, so I'm repeating Kamaya's brand: 🛍️ The refreshing acidity comes from wine, The refreshing acidity comes from wine, while the umami and sweetness come from sake. The sweetness and sweetness may be derived from sake, but it was sweeter and juicier than regular wine 🍹. Looking forward to another sake challenge 🙏✨
Japanese>English
ARROZワイン酵母仕込み純米
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家飲み部
22
マコト
I bought it at a special sale. It was like white wine, sweet and sour. It is not like sake. But it is refreshing and delicious. I felt like I got a good deal.
Japanese>English
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18
kawa
Sweet and sour, delicious cold, room temperature 121110 ARROZ means "rice" in Spanish Sake brewed with wine yeast Highly acidic but light in mouthfeel
Japanese>English
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17
ゲン
The acidity is crisp but also sweet, more like a beautiful Shaoxing wine. It is easy to drink because of its firm sweetness. It is similar to Flax Cat, but it is more like a Shintschida type of wine. It's delicious, though you have to choose how you drink it. Acid-sweet A+
Japanese>English
ARROZアロス ワイン酵母仕込み純米酒
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51
はりねずみ
(in Japanese) 🍷 White wine-like junmai sake brewed with rice and wine yeast A pretty good challenger with a strong acidity. I'm in Saitama, so I'll support it 🍷. ARROZ = "rice" in Spanish Alcohol 11%. Sake degree -30 Rice polishing ratio 68
Japanese>English
ARROZワイン酵母仕込み純米酒
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39
酒浸り
Ohhh... Soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo I see... wine yeast. Junmai-shu made from domestic rice with wine yeast. Enjoy the sweet and sour fruity flavor. Sake soaking satisfaction: 🍶
Japanese>English
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13
Goshi
Raw sake. Junmai-shu brewed with wine yeast. At first sip, it is fruity. The aftertaste is full of umami and the aroma of rice.
Japanese>English
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