As soon as you open the bottle, the carbonation is so strong that it pops right out.
Fruity and rich flavor, but with a refreshing aftertaste.
It was a very delicious sake!
I like the taste of mellow juiciness in my mouth when I drink it, and it's exactly what I'm looking for these days ✨😆😆😆.
Fruity aroma, juicy in the mouth, mellow Oumachi flavor ✨!
I love Omine after all 🙌!
It has a fresh and beautiful aroma like a pear!
The mouthfeel is nice and pleasant with just the right amount of sizzle✨.
The taste is from the freshness of Japanese pear to pear with yellow peach-like sweetness and moderate acidity, but slowly mango-like? I can feel the flavor and richness extending 😆!
I drank it last year and really enjoyed it and repeated it, but this year it seems to have more of a beautiful pear feeling than a grape feeling? I thought it had a beautiful pear taste more than a grape taste this year.
It is beautiful, fresh and juicy, but at the same time you can enjoy the richness and umami that is typical of autumn sake...yummy😳!
I would hold back another bottle if I could still buy it...!
Hi, Mr. Pepper 😃
The fresh-packed Hiraoroshi we got the other day was quite sweet, but I wonder if it tastes different from this one even though they are the same Omachi 🧐I might want to compare them 😋.
Hi Pepper, nice to meet you 😀
I also had this Akirei Kasumi Nama Sake for the first time last year and it was so delicious I wanted to drink it again next year 😆 😚 I just bought it again this year 👍 so I'm looking forward to making love to you!
It has a refreshing, sharp taste with a clean aftertaste that does not linger in the mouth. It also has a fruity taste, making it a very drinkable sake.
The apple-like aroma is well detectable.
On the palate
Fruity (apple) flavor and
and a good acidity.
On the second day, the gorgeousness fades away
the second day, it is less floral and more subdued.
It is like a wine with low acidity.
Without a pause, the hiya-otoshi bottle of Omachi was also opened!
It has a smooth taste that is typical of Omachi.
It has a slightly calmer tone than Yamadanishiki, and this one has more of a hiyaoroshi atmosphere.
Even so, the sweetness is still there, so it is very satisfying to drink!
It is perfect for drinking in a wine glass!
Daimine's Autumn Sake!
The sweet and juicy taste comes from the muscat-like aroma!
While it has a fruity flavor, the aftertaste has a calmness that is typical of hiyaoroshi, making it a truly Omine-style autumn sake.
I also bought a bottle of Omachi, so I will compare the two!
When I heard that Jay & Nobby-san took me there, I wanted to drink it too. The next day, I visited Mashidaya and took them an Omachi type.
The rice used was 100% Omachi.
Polishing ratio is 50%.
The alcohol content is a low 13%.
The sake level was not disclosed, but the impression was that it was more on the sweet side.
When the bottle was opened, the aroma was gentle and gentle, with a sweet aroma reminiscent of ripe fruit like yellow peaches, but not too strong.
When poured into a sake cup, it has a slightly pale golden color with a subdued hue and a slightly thickened character, perhaps due to the flavor derived from Omachi.
When you take a sip, a juicy and thick sweetness spreads in the mouth, giving the impression of yellow peach-like fruit.
It also has the flavor and fullness of rice typical of Omachi, and a sense of calm acidity that tightens and balances out the sweetness. The mild bitterness accentuates the flavor and finishes off the palate with a smooth aftertaste.
Overall, it is fruity but not too light, and the umami of the rice can be felt well.
I have the impression that Yamada-Nishiki would be easier to drink as it is more refreshing. The Omachi leaves a slight sweetness on the tongue as the saké is poured. It gives the impression of a different flavor vector from the one brewed with Yamada-Nishiki 😍.
Hello, Daddy Takel 😃!
Oh! I see you went to buy it as soon as you could 🤗 Great action 👍.
Oh yeah! It's amazing how fruity it is😙 we're too sensitive 😅I'm relieved to know that it's common to leave sweetness 😁.
It has a fruity taste with a gentle mouthfeel.
It is a low-alcohol sake that is easy to drink with its sweetness and umami.
Accompanied by fried dumplings
