Nigori is still delicious!
Happy New Year everyone!
This slightly carbonated and slightly bitter taste is all included and the sweet and tasty sensation flows through it nicely!
Beginner's layman's impression
Sweet and tasty and very easy to drink!
It is easy to drink, so it is suitable for beginners.
Dangerous to drink too much
Oumine 3 Grain," which is often featured on YouTube and has a stylish bottle.
Fruity in a current mainstream way, with a slight fizzy feeling.
It's so good!
I can see why this is so popular!
It has a fizzy taste and is quite tasty.
Nigori (nigori) sake has a lingering sweetness, but it does not linger and can be drunk neatly.
I would recommend this sake to anyone.
This year's check-in This year's check-in.
This should be the end of it unless we open a new one this evening.
I mixed the supernatant well and compared the two, but I definitely prefer it mixed with oriki.
Wow, yummy!
It was gone in no time.
Went to [Shima & Coffee & Sake]'s [small restaurant] event for a year-end party with friends (2).
The next item I ordered was this one, whose label makes me feel like it's the season.
Daimine 3 grains Winter no Otosore
The aroma of lactobacillus, the gasiness of the mouth, the sweetness and umami like a lactobacillus drink, and the refreshing aftertaste.
The entrée is grilled sea bream (🍴).
Winter's coming: ❄️👩🦳 this is the third year in a row 😊
I tried just the supernatant, but by far the lees mixture is better👍Gasiness, ricey flavor, silky taste, this is still good. The first day of a long vacation is like this. And the second day is still good 😋It went perfectly with oyster ajillo. ☺️
Good morning, Mr. Studying!
So you've been drinking again this year of winter's doom and gloom: ⤴️
😁✨✨It's the first shot of the vacation season this year too 🎵
Next year, I want to drink Oumine-san's nigori too 😋!
The oyster ajillo looks delicious 🤤!
