キム 大翔
The taste is appropriate. I don't mind it, it's mild.
Japanese>English
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花の露花の露
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花の露鴻臚館
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Panko
A relative obtained this limited-edition product at a brewery opening.
It was bottled on the spot.
It has a strong fruity flavor due to the fact that it is a draft sake.
It is so easy to drink that it is hard to believe that it is 19%.
It's dangerous because it's so easy to drink.
Japanese>English
こぴこぴ
Purchased at Hakata Station.
A limited edition sake from Sumiyoshi Sake Shop.
It is not spectacular, but has a clean sweetness that goes well with any dish.
I had it cold.
It would also be delicious lukewarm.
Japanese>English
SHIBATA
Opened 2/25.
Slightly whitish in color.
Young bananas➡︎ young strawberries➡︎ apricot pudding with melon.
The flavor of rice comes in afterwards.
When the temperature rises, it becomes even more pronounced.
Goes well with scallops grilled in butter with a sprinkle of salt 😋.
2/26
The caramelized flavor is less bitter now 🍶.
Surprisingly, it went well with macaroni salad 👍
It goes well with a meal.
As the name suggests, it's the kind that you drink up and before you know it, it's gone 😊.
Japanese>English
ジークじこん
Good evening, Mr. SHIBATA😃.
I've never heard of Kochira sake before 🤗
I'm from Fukuoka, so I'm curious about the "neru" type 😆.
Japanese>English
SHIBATA
Mr. Sieg Jikon
Good evening 🌆.
Fukuoka is a hidden sake place 😊.
No Naru is a sake that goes well with food and you won't get tired of drinking it 😊.
If you have a chance, please do 🍶.
Japanese>English
花の露しぼりたて生原酒
チタン
Little aromatic flavor.
but the sweetness and aroma of amazake (sweet sake) leaves after drinking.
Japanese>English
さとみほ
The 29th Johjima Sake Brewery Opening
Japanese>English
さとみほ
The 29th Johjima Sake Brewery Opening
Japanese>English
さとみほ
The 29th Johjima Sake Brewery Opening
Japanese>English
さとみほ
The 29th Johjima Sake Brewery Opening
Japanese>English
花の露純米吟醸しぼりたて生酒
さとみほ
The 29th Johjima Sake Brewery Opening
Japanese>English
さとみほ
The 29th Johjima Sake Brewery Opening
Japanese>English
かおまんがい
Ingredients Rice (domestic), Rice Koji (domestic)
Rice polishing ratio 55
Alcohol content: 15% or more, less than 16
Sake degree ±0~±2
Producer Hana-no-Dew Co.
Fukuoka, Japan
Rating: 🌟🌟🌟🌟
Slightly dry and can be served cold or at room temperature.
It can be enjoyed at any temperature...
The flavor was even more pronounced when served hot (¯ ¯ ¯ )ᐝ
The soft aroma of rice and the soft nose
It is a pleasant sake with a gentle aftertaste that fades quickly.
Hot sake with grilled skewers
Enjoyed with strong flavored tsumami!
Japanese>English
花の露繚爛 山田錦
ナイトロ
Clear. Like water.
Japanese>English
ケルベコス
.
How to drink
Chilled
.
Taste
Gorgeous aroma with a hint of bitterness and mild acidity
Well-balanced and elegant taste
.
How much do you want to drink again?
★★★★⭐︎
Japanese>English
花の露nonal ノーナル
めんたい小僧
This sake is handled by Sumiyoshi Shuhan in Fukuoka.
It has a strong flavor, yet is easy to drink.
It is a sake that should be drunk on a daily basis.
Japanese>English