Satomi
This one was also purchased on a trip to Hakata.
The label is retro and cute😍.
I love the name "No-Naru" which comes from the Hakata dialect 🎵.
It was an easy sake to pair with meals 😊.
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アレックス
Delicious 😋
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花の露特別純米 ひやおろし
おじさん
As a reminder.
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nanazo
Hot sake.
Easy to drink!
Dry, but...
Sake is difficult to make!
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miuta_takashi
Purchased at Hana no Dew Sake Brewery. The story was wonderful. The meat buns are also delicious!
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酒の乱
It was founded in 1745!
It has a long history, but it's light and comfortable to drink.
It's good!
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ジョセフィン
Since it was Friday, I stopped by to buy something to take home and found that Hana-no-Rusu was having a sake tasting, a popular sake at the sake brewery opening 😊.
Hana no Dew: Shiboritate Junmai Daiginjyo Nama Genjyu
A blue bottle of freshly pressed Junmai Daiginjo-nama sake, which seems to sell out every year at the Jojima Sake Biraki. It has a gorgeous aroma, a delicious rice flavor, and a clean throat.
Hana no Dew Junmai Ginjo Shiboritate Nama Sake
Local Yamada-Nishiki produced in Jojima is polished to 55%, giving this sake an elegant aroma and an easy-to-drink taste.
Hana-no-Dew Nama-no-Nama-Shu
Freshly squeezed and easy to drink.
The 15% alcohol content was too much for my tired body.
This first tasting was an ume (plum) sake made with a junmai (pure rice) sake base and apple juice added. I could drink this one today.
I don't know if I can put it here 💦 extra notes.
Day 3: Even more drinkable and tasty with carbonated water 😊.
Paired with mackerel mentaiko and freshly made mentaiko that I bought at a mentaiko factory event.
Alcohol content: 8 or more but less than 9 degrees
720㎖ ¥1,540
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かずほ
Softly fragrant, fruity, a little bit elegant, medium hot, flavorful aftertaste, good cost performance, available at supermarkets in Fukuoka.
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ジョセフィン
This is a representative brand of a sake brewery founded in 1745 in Jojima, Kurume City, Fukuoka Prefecture.
I bought it because of the description and the design of the label, which I noticed was "gone" ("no-naru" in Hakata dialect). It is a private brand sold exclusively through liquor stores.
Mild aroma, sharp 🧐.
Not my favorite on day 1💦.
A little easier to drink on day 3.
Category [modern light
Ingredients Rice(domestic), Rice malt(domestic)
Rice: 100% Yamadanishiki
Polishing ratio 55
Alcohol content 15 degrees or more but less than 16 degrees
720㎖ ¥1,760
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alcmouth
This was my first time to try Hana-no-Rusu's sake, and I tasted two kinds at the brewery.
The one we purchased was a limited-edition, unblended sake from the brewery.
Both of them had the same sourness from the front, and from the aroma to the lingering taste, I couldn't get rid of it and thought it was stinky.
I guess there are different tastes, but for me it was not a delicious sake.
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はらへりっこ
We had a corner shop Irohani Masu at Sumiyoshi Shuppan with 4 different kinds of drinks.
Hana no Dew Special Junmai
In my opinion, this one was the best.
Fruity and sharp, I like it. ❗️
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