まっきぃ
Drank it for the Kanagawa opening lol.
I knew that Kanto junmai ginjo is very heavy (my impression, but I wonder if anyone else has the same impression). (The aftertaste is a little too much for my taste buds.
It might be different if you drink it first. It really depends on the quality of the rice.
It has a yellowish taste, so if you like a peculiar taste, it may suit you.
Japanese>English
